Blake hill pumpkin butter with maple syrup, Maple syrup

USDA name: Pumpkin butter with maple syrup, Maple syrup

Brandedby Blake Hill Farm products Llc.

40 calories in 1 Tbsp (19 g). Per 100 g, protein: 0 g, carbohydrates: 57.9 g, fat: 0 g.

Serving
1
= 19 g
40KCAL

Blake hill pumpkin butter with maple syrup, Maple syrup, 1 Tbsp (19 g)

40 calories

Protein
0 g
Carbs
11 g
Fat
0 g
Fiber
0 g
Sugars
10 g

Nutrition Facts

Serving size1 Tbsp (19 g)
Amount per serving
Calories40
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 11 g4%
Dietary Fiber 0 g0%
Total Sugars 10 g
Includes Added Sugars 9 g18%
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

    Little or none: Calcium, Iron, Potassium, Sodium.

    Ingredients

    Pumpkin, Brown sugar, Apple cider vinegar, Vermont maple syrup, Lemon juice, Cinnamon, Nutmeg

    Brand
    Blake hill
    Made by
    Blake Hill Farm products Llc.
    Label serving
    1 Tbsp
    Barcode (GTIN/UPC)
    850341006632
    Category
    Jam, Jelly & Fruit Spreads
    Label updated
    2022-04-23

    How it compares

    Against other records in Jam, Jelly & Fruit Spreads, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 69%

      Same value as 72 of 3,341 other records.

      leastmost

    • Carbohydrates

      Lower than 58%

      Same value as 70 of 3,318 other records.

      leastmost

    • Sugars

      Higher than 56%

      Same value as 89 of 3,313 other records.

      leastmost

    • Potassium

      Lower than 45%

      Same value as 358 of 647 other records.

      leastmost

    • Sodium

      Lower than 35%

      Same value as 2,156 of 3,316 other records.

      leastmost

    • Fiber

      Lower than 27%

      Same value as 1,173 of 1,608 other records.

      leastmost

    Questions

    How many calories are in blake hill pumpkin butter with maple syrup, maple syrup?
    1 Tbsp (19 g): 40 calories; protein: 0 g, carbohydrates: 11 g, fat: 0 g.
    How much protein is in blake hill pumpkin butter with maple syrup, maple syrup?
    0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in blake hill pumpkin butter with maple syrup, maple syrup?
    57.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy211 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference57.9 g
    Fiber, total dietary0 g
    Total Sugars52.6 g
    Sugars, added47.4 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Potassium, K0 mg
    Sodium, Na0 mg
    Vitamin D (D2 + D3), International Units0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2304926, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.