Black Oak Smoked Sausage Made with Turkey, Pork, and Beef
Brandedby Black Oaks Gourmet Foods, Inc.
351 calories in 100 gram (100 g). Per 100 g, protein: 11.6 g, carbohydrates: 5.3 g, fat: 31.5 g.
Black Oak Smoked Sausage Made with Turkey, Pork, and Beef, 100 gram
351 calories
- Protein
- 11.6 g
- Carbs
- 5.3 g
- Fat
- 31.5 g
- Fiber
- 1.1 g
- Sugars
- 2.1 g
Nutrition Facts
Calories351
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium39% 895 mg
- Iron5% 0.85 mg
- Potassium4% 196 mg
- Calcium2% 25.3 mg
Ingredients
Meat Ingredients (Pork, Beef), Mechanically SeparatedTurkey, Water, Corn Syrup, Contains 2% or Less: Dextrose, Natural Flavors, OatFiber, Pork Stock, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, YeastExtract.
- Brand
- Black Oak
- Made by
- Black Oaks Gourmet Foods, Inc.
- Label serving
- 100 gram
- Barcode (GTIN/UPC)
- 00044500001778
- Category
- Meat/Poultry/Other Animals Sausages - Prepared/Processed
- Label updated
- 2025-08-24
How it compares
Against other records in Meat/Poultry/Other Animals Sausages Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 94%
Same value as 0 of 266 other records.
leastmostCarbohydrates
Higher than 88%
Same value as 0 of 267 other records.
leastmostSugars
Higher than 87%
Same value as 0 of 263 other records.
leastmostProtein
Lower than 84%
Same value as 0 of 267 other records.
leastmostSodium
Higher than 82%
Same value as 0 of 267 other records.
leastmostPotassium
Lower than 76%
Same value as 0 of 138 other records.
leastmost
Questions
- How many calories are in black oak smoked sausage made with turkey, pork, and beef?
- 100 gram (100 g): 351 calories; protein: 11.6 g, carbohydrates: 5.3 g, fat: 31.5 g.
- How much protein is in black oak smoked sausage made with turkey, pork, and beef?
- 11.6 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in black oak smoked sausage made with turkey, pork, and beef?
- 4.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 351 kcal |
| Protein | 11.6 g |
| Total lipid (fat) | 31.5 g |
| Carbohydrate, by difference | 5.3 g |
| Fiber, total dietary | 1.1 g |
| Total Sugars | 2.1 g |
| Sugars, added | 2 g |
| Calcium, Ca | 25.3 mg |
| Iron, Fe | 0.85 mg |
| Potassium, K | 196 mg |
| Sodium, Na | 895 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 10.9 g |
| Fatty acids, total trans | 0.11 g |
| Cholesterol | 54.4 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2744077, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.