Biscotti brothers, Biscotti cookies, Chocolate dipped almond, Chocolate dipped almond

Brandedby Biscotti Brothers Bakery

170 calories in 1 piece (35 g). Per 100 g, protein: 8.6 g, carbohydrates: 68.6 g, fat: 20 g.

Among the other records in Crackers & Biscotti, per 100 g: more sugars than 97%, and less sodium than 91%.

Compare with another food →

Serving
1
= 35 g
170KCAL
Where the calories come from

Biscotti brothers, Biscotti cookies, Chocolate dipped almond, Chocolate dipped almond, 1 piece (35 g)

170 calories

  • Protein3 g7% of calories
  • Carbs24 g56% of calories

    incl. 1 g fiber · 14 g sugars

  • Fat7 g37% of calories

Nutrition Facts

Serving size1 piece (35 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 59.9 mg3%
Total Carbohydrate 24 g9%
Dietary Fiber 1 g4%
Total Sugars 14 g
Protein 3 g
Calcium 39.9 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 672824390041 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron6% 1.1 mg
  • Calcium3% 39.9 mg
  • Sodium3% 59.9 mg

Ingredients

Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Malted barley flour, Sugar dark chocolate confectionery, (sugar, Palm kenrnel and palm oil, Cocoa powder processed with alkali, Cocoa powder, Skim milk, Whey from milk, Lactose from milk, Soy lecithin, Vanilla extract), Almonds, Eggs, Butter (cream, Salt), White confectionery coating (sugar, Palm kernel and palm oil, Whey from milk, Nonfat milk, Soy lecithin, Vanilla), Aluminum free baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate), And natural almond flavour.

Brand
Biscotti brothers
Made by
Biscotti Brothers Bakery
Label serving
1 piece
Barcode (GTIN/UPC)
672824390041
Category
Crackers & Biscotti
Label updated
2017-06-25

How it compares

Against other records in Crackers & Biscotti, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 97%

    Same value as 34 of 3,902 other records.

    leastmost
  • Sodium

    Lower than 91%

    Same value as 0 of 3,920 other records.

    leastmost
  • Calories

    Higher than 79%

    Same value as 6 of 3,931 other records.

    leastmost
  • Calcium

    Higher than 78%

    Same value as 13 of 3,801 other records.

    leastmost
  • Total fat

    Higher than 69%

    Same value as 187 of 3,924 other records.

    leastmost
  • Fiber

    Lower than 64%

    Same value as 39 of 3,902 other records.

    leastmost

Questions

How many calories are in biscotti brothers, biscotti cookies, chocolate dipped almond, chocolate dipped almond?
1 piece (35 g): 170 calories; protein: 3 g, carbohydrates: 24 g, fat: 7 g.
How much protein is in biscotti brothers, biscotti cookies, chocolate dipped almond, chocolate dipped almond?
8.6 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in biscotti brothers, biscotti cookies, chocolate dipped almond, chocolate dipped almond?
65.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy486 kcal
Protein8.6 g
Total lipid (fat)20 g
Carbohydrate, by difference68.6 g
Fiber, total dietary2.9 g
Total Sugars40 g
Calcium, Ca114 mg
Iron, Fe3.1 mg
Sodium, Na171 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU286 iu
Fatty acids, total saturated8.6 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1869188, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.