Birds eye philly cheesesteak pasta with beef steak strips, Green peppers, And onions in a creamy white cheese sauce skillet meals, Philly cheesesteak

USDA name: Philly cheesesteak pasta with beef steak strips, Green peppers, And onions in a creamy white cheese sauce skillet meals, Philly cheesesteak

Brandedby Pinnacle Foods Group Llc

241 calories in 2 1/4 cup (206 g). Per 100 g, protein: 5.3 g, carbohydrates: 14.6 g, fat: 3.9 g.

Serving
1
= 206 g
241KCAL

Birds eye philly cheesesteak pasta with beef steak strips, Green peppers, And onions in a creamy white cheese sauce skillet meals, Philly cheesesteak, 2 1/4 cup (206 g)

241 calories

Protein
11 g
Carbs
30 g
Fat
8 g
Fiber
2.1 g
Sugars
4 g

Nutrition Facts

Serving size2 1/4 cup (206 g)
Amount per serving
Calories
241
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 10.3 mg3%
Sodium 670 mg29%
Total Carbohydrate 30 g11%
Dietary Fiber 2.1 g7%
Total Sugars 4 g
Protein 11 g
Calcium 101 mg8%
Iron 1.6 mg9%
Potassium 179 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium29% 670 mg
  • Iron9% 1.6 mg
  • Calcium8% 101 mg
  • Potassium4% 179 mg

Ingredients

Cooked enriched pasta (water, Enriched wheat flour [durum wheat semolina, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid]), Cheese sauce (water, Pasteurized process cheese sauce concentrate [milk, Palm oil, Whey, Water, Maltodextrin, Sodium phosphate, Corn syrup solids, Contains less than 2% of: cheese culture, Citric acid, Enzymes, Lactic acid, Salt, Sodium alginate, Sugar, Xanthan gum], Parmesan cheese [pasteurized part skim milk, Cheese cultures, Salt, Enzymes], Soybean oil, Modified corn starch, Contains less than 2% of: nonfat dry milk, Salt, Xanthan gum, Spice, Guar gum), Vegetables (green bell peppers, Onions), Seasoned cooked beef with binder product (beef, Beef stock, Modified corn starch, Salt, Seared steak flavor [maltodextrin, Natural flavor, Beef extract, Chicken fat, Salt, Modified corn starch, Beef tallow, Yeast extract], Sodium phosphates, Natural butter flavor [maltodextrin, Butter flavor], Caramel color, Dextrose, Spice extractives).

Brand
Birds eye
Made by
Pinnacle Foods Group Llc
Label serving
2 1/4 cup
Barcode (GTIN/UPC)
014500009838
Category
Frozen Dinners & Entrees
Label updated
2022-01-28

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 86%

    Same value as 3 of 2,753 other records.

    leastmost
  • Protein

    Lower than 69%

    Same value as 1 of 4,995 other records.

    leastmost
  • Calories

    Lower than 66%

    Same value as 54 of 5,006 other records.

    leastmost
  • Fiber

    Lower than 63%

    Same value as 175 of 4,995 other records.

    leastmost
  • Calcium

    Higher than 60%

    Same value as 18 of 4,977 other records.

    leastmost
  • Total fat

    Lower than 60%

    Same value as 4 of 5,005 other records.

    leastmost

Questions

How many calories are in birds eye philly cheesesteak pasta with beef steak strips, green peppers, and onions in a creamy white cheese sauce skillet meals, philly cheesesteak?
2 1/4 cup (206 g): 241 calories; protein: 11 g, carbohydrates: 30 g, fat: 8 g.
How much protein is in birds eye philly cheesesteak pasta with beef steak strips, green peppers, and onions in a creamy white cheese sauce skillet meals, philly cheesesteak?
5.3 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in birds eye philly cheesesteak pasta with beef steak strips, green peppers, and onions in a creamy white cheese sauce skillet meals, philly cheesesteak?
13.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy117 kcal
Protein5.3 g
Total lipid (fat)3.9 g
Carbohydrate, by difference14.6 g
Fiber, total dietary1 g
Total Sugars1.9 g
Calcium, Ca49 mg
Iron, Fe0.78 mg
Potassium, K87 mg
Sodium, Na325 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.5 g
Fatty acids, total trans0 g
Cholesterol5 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2420132, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.