BIRDS EYE Ovenroasters Broccoli/Cauliflower Select Recipe
Brandedby Conagra Brands, Inc
50 calories in 1 cup (79g) frozen. 2.5 g protein, 5.1 g carbs and 4.4 g fat per 100 g.
BIRDS EYE Ovenroasters Broccoli/Cauliflower Select Recipe, 1 cup (79g) frozen
50 calories
- Protein
- 2 g
- Carbs
- 4 g
- Fat
- 3.5 g
- Fiber
- 2 g
- Sugars
- 1 g
Nutrition Facts
Calories50
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C27% 24 mg
Little or none: Vitamin A, Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium10% 230 mg
- Potassium3% 130 mg
- Iron2% 0.4 mg
Little or none: Calcium.
Ingredients
Broccoli, Cauliflower, Soybean Oil, Contains less than 2% of: Sea Salt, Onion Powder, Black Pepper, Garlic Powder, Caramelized Sugar, Monosodium Glutamate, Sugar, Dried Parsley, Citric Acid.
- Brand
- Birds Eye
- Made by
- Conagra Brands, Inc
- Label serving
- 1 cup (79g) frozen
- Barcode (GTIN/UPC)
- 00014500017833
- Category
- Prepared/Preserved Foods Variety Packs
- Label updated
- 2026-02-20
How it compares
Against the 114 foods in Prepared/Preserved Foods Variety Packs, per 100 g.
Calcium
Lower than 100%
leastmostVitamin C
Higher than 97%
leastmostCalories
Lower than 87%
leastmostCarbohydrates
Lower than 85%
leastmostFiber
Higher than 84%
leastmostProtein
Lower than 81%
leastmost
Questions
- How many calories are in birds eye ovenroasters broccoli/cauliflower select recipe?
- 1 cup (79g) frozen has 50 calories, 2 g of protein, 4 g of carbohydrates and 3.5 g of fat.
- How much protein is in birds eye ovenroasters broccoli/cauliflower select recipe?
- 2.5 g per 100 g, which is 16% of its calories.
- How many net carbs are in birds eye ovenroasters broccoli/cauliflower select recipe?
- 2.6 g per 100 g: 5.1 g of carbohydrates minus 2.5 g of fiber.
All 19 nutrients, per 100 g+
| Energy | 63 kcal |
| Protein | 2.5 g |
| Total lipid (fat) | 4.4 g |
| Carbohydrate, by difference | 5.1 g |
| Fiber, total dietary | 2.5 g |
| Total Sugars | 1.3 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.51 mg |
| Potassium, K | 165 mg |
| Sodium, Na | 291 mg |
| Vitamin C, total ascorbic acid | 30.4 mg |
| Vitamin A, RAE | 0 µg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 1.3 g |
| Fatty acids, total polyunsaturated | 2.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2755011, published 2026-03-12. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.