Birds eye lightly sauced roasted red potatoes with chive butter sauce, Lightly sauced

USDA name: Lightly sauced roasted red potatoes with chive butter sauce, Lightly sauced

Brandedby Pinnacle Foods Group Llc

130 calories in 1 cup (158 g). Per 100 g, protein: 1.9 g, carbohydrates: 16.5 g, fat: 1.3 g.

Among the other records in Frozen Vegetables, per 100 g: less vitamin C than 95%, and more sodium than 95%.

Compare with another food →

Serving
1
= 158 g
130KCAL
Where the calories come from

Birds eye lightly sauced roasted red potatoes with chive butter sauce, Lightly sauced, 1 cup (158 g)

130 calories

  • Protein3 g9% of calories
  • Carbs26 g78% of calories

    incl. 3 g fiber · 3 g sugars

  • Fat2 g13% of calories

Nutrition Facts

Serving size1 cup (158 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 2 g3%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 4.7 mg2%
Sodium 460 mg20%
Total Carbohydrate 26 g9%
Dietary Fiber 3 g11%
Total Sugars 3 g
Protein 3 g
Calcium 20.5 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 014500013477 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium20% 460 mg
  • Iron6% 1.1 mg
  • Calcium2% 20.5 mg

Ingredients

Roasted red potatoes, Sauce (water, Butter [cream, Salt], Sugar, Salt, Modified food starch, Natural butter flavor [maltodextrin, Modified butter oil, Salt, Dehydrated butter, Guar gum, Sodium bicarbonate, Annatto and turmeric (for color)], Dehydrated chives, Xanthan gum, Natural flavor, Beta carotene [color]), Onions.

Brand
Birds eye
Made by
Pinnacle Foods Group Llc
Label serving
1 cup
Barcode (GTIN/UPC)
014500013477
Category
Frozen Vegetables
Label updated
2018-06-15

How it compares

Against other records in Frozen Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Lower than 95%

    Same value as 98 of 1,994 other records.

    leastmost
  • Sodium

    Higher than 95%

    Same value as 6 of 3,979 other records.

    leastmost
  • Total fat

    Higher than 87%

    Same value as 0 of 3,949 other records.

    leastmost
  • Carbohydrates

    Higher than 83%

    Same value as 1 of 3,991 other records.

    leastmost
  • Fiber

    Lower than 81%

    Same value as 37 of 3,975 other records.

    leastmost
  • Calories

    Higher than 76%

    Same value as 177 of 4,006 other records.

    leastmost

Questions

How many calories are in birds eye lightly sauced roasted red potatoes with chive butter sauce, lightly sauced?
1 cup (158 g): 130 calories; protein: 3 g, carbohydrates: 26 g, fat: 2 g.
How much protein is in birds eye lightly sauced roasted red potatoes with chive butter sauce, lightly sauced?
1.9 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in birds eye lightly sauced roasted red potatoes with chive butter sauce, lightly sauced?
14.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy82 kcal
Protein1.9 g
Total lipid (fat)1.3 g
Carbohydrate, by difference16.5 g
Fiber, total dietary1.9 g
Total Sugars1.9 g
Calcium, Ca13 mg
Iron, Fe0.68 mg
Sodium, Na291 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU253 iu
Fatty acids, total saturated0.63 g
Fatty acids, total trans0 g
Cholesterol3 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1870913, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.