Biochem sugar free 100% whey protein powder, Vanilla

USDA name: Sugar free 100% whey protein powder, Vanilla

Brandedby Country Life Llc

90 calories in 0.84 oz (24 g). Per 100 g, protein: 83.3 g, carbohydrates: 4.2 g, fat: 0 g.

Among the other records in Milk Additives, per 100 g: more protein than 99%, and less carbohydrates than 94%.

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Serving
1
= 24 g
90KCAL
Where the calories come from

Biochem sugar free 100% whey protein powder, Vanilla, 0.84 oz (24 g)

90 calories

  • Protein20 g89% of calories
  • Carbs1 g4% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 93% of the calories.

Nutrition Facts

Serving size0.84 oz (24 g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Cholesterol 10.1 mg3%
Sodium 85 mg4%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 20 g
Calcium 100 mg8%
Iron 0 mg0%
Potassium 79.9 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 015794020769 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium8% 100 mg
  • Sodium4% 85 mg
  • Potassium2% 79.9 mg

Little or none: Iron.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid3.4 g
  • Leucine•2.1 g
  • Aspartic acid2 g
  • Lysine•1.8 g
  • Threonine•1.3 g
  • Valine•1.1 g
  • Proline1.1 g
  • Isoleucine•1.1 g
  • Serine0.97 g
  • Alanine0.96 g
  • Phenylalanine•0.6 g
  • Tyrosine0.56 g
  • Arginine0.53 g
  • Methionine•0.44 g
  • Cystine0.4 g
  • Glycine0.35 g
  • Histidine•0.34 g
  • Tryptophan•0.32 g

Ingredients

Whey protein isolate, Natural flavors, Sunflower lecithin, Xanthan gum, Rebaudioside a.

Brand
Biochem
Made by
Country Life Llc
Label serving
0.84 oz
Barcode (GTIN/UPC)
015794020769
Category
Milk Additives
Label updated
2021-05-05

How it compares

Against other records in Milk Additives, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 99%

    Same value as 0 of 1,378 other records.

    leastmost
  • Carbohydrates

    Lower than 94%

    Same value as 0 of 1,367 other records.

    leastmost
  • Sodium

    Higher than 92%

    Same value as 0 of 1,365 other records.

    leastmost
  • Calcium

    Higher than 90%

    Same value as 0 of 988 other records.

    leastmost
  • Total fat

    Lower than 85%

    Same value as 211 of 1,369 other records.

    leastmost
  • Sugars

    Lower than 75%

    Same value as 332 of 1,316 other records.

    leastmost

Questions

How many calories are in biochem sugar free 100% whey protein powder, vanilla?
0.84 oz (24 g): 90 calories; protein: 20 g, carbohydrates: 1 g, fat: 0 g.
How much protein is in biochem sugar free 100% whey protein powder, vanilla?
83.3 g per 100 g. Its estimated share of calories is 89%, using 4 kcal per gram of protein.
How many net carbs are in biochem sugar free 100% whey protein powder, vanilla?
4.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 32 reported nutrients, per 100 g+
Energy375 kcal
Protein83.3 g
Total lipid (fat)0 g
Carbohydrate, by difference4.2 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca417 mg
Iron, Fe0 mg
Potassium, K333 mg
Sodium, Na354 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Cholesterol42 mg
Tryptophan1.3 g
Threonine5.6 g
Isoleucine4.6 g
Leucine8.7 g
Lysine7.6 g
Methionine1.8 g
Cystine1.7 g
Phenylalanine2.5 g
Tyrosine2.3 g
Valine4.7 g
Arginine2.2 g
Histidine1.4 g
Alanine4 g
Aspartic acid8.4 g
Glutamic acid14.3 g
Glycine1.5 g
Proline4.6 g
Serine4 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2339315, published 2022-09-15. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.