Big y roasted red pepper, Roasted red
USDA name: Roasted red pepper, Roasted red
Brandedby Big Y Foods, Inc.
50 calories in 2 Tbsp (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 14.3 g, fat: 12.5 g.
Big y roasted red pepper, Roasted red, 2 Tbsp (28 g)
50 calories
- Protein
- 1.0 g
- Carbs
- 4 g
- Fat
- 3.5 g
- Fiber
- 1 g
- Sugars
- 1.0 g
Nutrition Facts
Calories50
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium5% 120 mg
Little or none: Calcium.
Ingredients
Steamed chickpeas, Roasted red peppers, Sesame tahini, Sunflower oil, Olive oil, Water, Sea salt, Citric acid, Sugar, Guar gum, Garlic, Spices. Topping: roasted red pepper, White vinegar, Basil.
- Brand
- Big y
- Made by
- Big Y Foods, Inc.
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 018894327530
- Category
- Dips & Salsa
- Label updated
- 2020-07-28
How it compares
Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 74%
Same value as 880 of 6,522 other records.
leastmostCarbohydrates
Higher than 73%
Same value as 459 of 6,851 other records.
leastmostProtein
Higher than 68%
Same value as 535 of 6,875 other records.
leastmostTotal fat
Higher than 66%
Same value as 162 of 6,884 other records.
leastmostCalories
Higher than 65%
Same value as 199 of 6,913 other records.
leastmostSodium
Lower than 61%
Same value as 158 of 6,892 other records.
leastmost
Questions
- How many calories are in big y roasted red pepper, roasted red?
- 2 Tbsp (28 g): 50 calories; protein: 1.0 g, carbohydrates: 4 g, fat: 3.5 g.
- How much protein is in big y roasted red pepper, roasted red?
- 3.6 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in big y roasted red pepper, roasted red?
- 10.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 12 reported nutrients, per 100 g+
| Energy | 179 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 12.5 g |
| Carbohydrate, by difference | 14.3 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 0 mg |
| Sodium, Na | 429 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2394202, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.