Big y celery premium salt, Celery

USDA name: Celery premium salt, Celery

Brandedby Big Y Foods, Inc.

1 calories in 1/4 tsp (1.2 g). 0 g protein, 0 g carbs and 0 g fat per 100 g.

Serving
1
= 1.2 g
1KCAL

Big y celery premium salt, Celery, 1/4 tsp (1.2 g)

1 calories

Protein
0 g
Carbs
0 g
Fat
0 g
Fiber
—
Sugars
—

Nutrition Facts

Serving size1/4 tsp (1.2 g)
Amount per serving
Calories1
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol —
Sodium 415 mg18%
Total Carbohydrate 0 g0%
Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Sodium18% 415 mg

Ingredients

Salt, Spice & silicon dioxide added to prevent caking.

Brand
Big y
Made by
Big Y Foods, Inc.
Label serving
1/4 tsp
Barcode (GTIN/UPC)
018894272328
Category
Herbs & Spices
Label updated
2021-08-26

How it compares

Against the 2321 foods in Herbs & Spices, per 100 g.

  • Protein

    Lower than 100%

    leastmost

  • Total fat

    Lower than 100%

    leastmost

  • Carbohydrates

    Lower than 100%

    leastmost

  • Sodium

    Higher than 99%

    leastmost

  • Calories

    Higher than 64%

    leastmost

Questions

How many calories are in big y celery premium salt, celery?
1/4 tsp (1.2 g) has 1 calories, 0 g of protein, 0 g of carbohydrates and 0 g of fat.
How much protein is in big y celery premium salt, celery?
0 g per 100 g, which is 0% of its calories.
How many net carbs are in big y celery premium salt, celery?
0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.

Similar foods

All 7 nutrients, per 100 g+
Energy83 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference0 g
Sodium, Na34,583 mg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2181475, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.