Bibigo mandu beef & vegetable dumpling, Share korean
USDA name: Mandu beef & vegetable dumpling, Share korean
Brandedby Cj America, Inc.
280 calories in 4 pieces (140 g). Per 100 g, protein: 10.7 g, carbohydrates: 24.3 g, fat: 6.4 g.
Among the other records in Frozen Appetizers & Hors D'oeuvres, per 100 g: more iron than 79%, and less total fat than 78%.
Bibigo mandu beef & vegetable dumpling, Share korean, 4 pieces (140 g)
280 calories
- Protein15 g22% of calories
- Carbs34 g49% of calories
incl. 2 g fiber · 4 g sugars
- Fat9 g29% of calories
Nutrition Facts
Calories280
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 807176712344 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium30% 700 mg
- Iron15% 2.7 mg
- Calcium3% 40.6 mg
Ingredients
Filling: beef, Bean thread (water, Sweet potato starch, Carrageenan, Salt), Fully cooked beef patty [ground beef, Sugar, Roasted garlic, Soy sauce (water, Wheat, Soybeans, Salt and alcohol), Green onion, Sesame oil, Oat fiber, Salt, Pineapple juice powder (corn syrup solids and pineapple juice solids), Onion puree, Yeast extract, Smoke flavor, Jalapeno, Water, Sodium phosphate, Carrageenan, Black pepper, Ginger powder], Cabbage, Green onion, Carrot, Sugar, Soy sauce (water, Soybeans, Wheat, Salt), Garlic, Modified tapioca starch, Sesame oil, Oat fiber, Salt, Autolyzed yeast extract, Yeast extract, Jalapeno, Water, Grill flavor (tapioca dextrin, Salt, Grill flavor [from sunflower oil], Smoke flavoring, Silicon dioxide), Black pepper. Dough: wheat flour, Water, Modified tapioca starch, Wheat gluten, Soybean oil, Salt.
- Brand
- Bibigo
- Made by
- Cj America, Inc.
- Label serving
- 4 pieces
- Barcode (GTIN/UPC)
- 807176712344
- Category
- Frozen Appetizers & Hors D'oeuvres
- Label updated
- 2018-09-24
How it compares
Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 79%
Same value as 9 of 4,527 other records.
leastmostTotal fat
Lower than 78%
Same value as 4 of 4,553 other records.
leastmostCalories
Lower than 69%
Same value as 107 of 4,556 other records.
leastmostSugars
Higher than 69%
Same value as 11 of 4,539 other records.
leastmostFiber
Higher than 63%
Same value as 162 of 4,545 other records.
leastmostCalcium
Lower than 56%
Same value as 47 of 4,519 other records.
leastmost
Questions
- How many calories are in bibigo mandu beef & vegetable dumpling, share korean?
- 4 pieces (140 g): 280 calories; protein: 15 g, carbohydrates: 34 g, fat: 9 g.
- How much protein is in bibigo mandu beef & vegetable dumpling, share korean?
- 10.7 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in bibigo mandu beef & vegetable dumpling, share korean?
- 22.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 200 kcal |
| Protein | 10.7 g |
| Total lipid (fat) | 6.4 g |
| Carbohydrate, by difference | 24.3 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 2.9 g |
| Calcium, Ca | 29 mg |
| Iron, Fe | 1.9 mg |
| Sodium, Na | 500 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 2.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 25 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1948661, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.