How many calories are in betty crocker whipped whip cream frosting?

2 tbsp (24 g): 110 calories; protein: 0 g, carbohydrates: 14 g, fat: 6 g.

How much protein is in betty crocker whipped whip cream frosting?

0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.

How many net carbs are in betty crocker whipped whip cream frosting?

58.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Betty Crocker Whipped Whip Cream Frosting

Brandedby General mills sales inc.

110 calories in 2 tbsp (24 g). Per 100 g, protein: 0 g, carbohydrates: 58.3 g, fat: 25 g.

Among the other records in Baking/Cooking Mixes/Supplies, per 100 g: less sodium than 97%, and less protein than 96%.

Compare with another food →

Serving

= 24 g

Where the calories come from

Betty Crocker Whipped Whip Cream Frosting, 2 tbsp (24 g)

110 calories

Protein0 g0% of calories
Carbs14 g51% of calories
incl. 0 g fiber · 13 g sugars
Fat6 g49% of calories

Nutrition Facts

Serving size2 tbsp (24 g)

Amount per serving
Calories110

% Daily Value*

Total Fat 6 g8%

Saturated Fat 3 g15%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 25 mg1%

Total Carbohydrate 14 g5%

Dietary Fiber 0 g0%

Total Sugars 13 g

Includes Added Sugars 13 g26%

Protein 0 g

Vitamin D 0 mcg0%

Calcium 0 mg0%

Iron 0 mg0%

Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 016000417779 · We may earn a commission

Ingredients

Sugar, Palm Oil, Water, Corn Syrup, Corn Starch. Contains 2% or less of: Monoglycerides, Cellulose Gel, Salt, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Natural and Artificial Flavor, Citric Acid. Freshness Preserved by Potassium Sorbate.

Brand: Betty Crocker
Made by: General mills sales inc.
Label serving: 2 tbsp
Barcode (GTIN/UPC): 00016000417779
Category: Baking/Cooking Mixes/Supplies
Label updated: 2025-06-05

How it compares

Against other records in Baking/Cooking Mixes/Supplies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sodium
Lower than 97%
Same value as 2 of 849 other records.
leastmost
Protein
Lower than 96%
Same value as 30 of 853 other records.
leastmost
Total fat
Higher than 96%
Same value as 8 of 849 other records.
leastmost
Calories
Higher than 94%
Same value as 5 of 849 other records.
leastmost
Iron
Lower than 93%
Same value as 57 of 845 other records.
leastmost
Sugars
Higher than 90%
Same value as 4 of 845 other records.
leastmost

Questions

How many calories are in betty crocker whipped whip cream frosting?: 2 tbsp (24 g): 110 calories; protein: 0 g, carbohydrates: 14 g, fat: 6 g.
How much protein is in betty crocker whipped whip cream frosting?: 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in betty crocker whipped whip cream frosting?: 58.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	458 kcal
Protein	0 g
Total lipid (fat)	25 g
Carbohydrate, by difference	58.3 g
Fiber, total dietary	0 g
Total Sugars	54.2 g
Sugars, added	54.2 g
Calcium, Ca	0 mg
Iron, Fe	0 mg
Potassium, K	0 mg
Sodium, Na	104 mg
Vitamin D (D2 + D3)	0 µg
Fatty acids, total saturated	12.5 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2738661, published 2025-07-24. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.