Betty crocker three-cheese rotini pasta in a rich three-cheese sauce, Three-cheese rotini
USDA name: Three-cheese rotini pasta in a rich three-cheese sauce, Three-cheese rotini
Brandedby General Mills, Inc.
340 calories in 1 bowl (88 g). Per 100 g, protein: 11.4 g, carbohydrates: 67 g, fat: 8 g.
Betty crocker three-cheese rotini pasta in a rich three-cheese sauce, Three-cheese rotini, 1 bowl (88 g)
340 calories
- Protein
- 10 g
- Carbs
- 59 g
- Fat
- 7 g
- Fiber
- 2 g
- Sugars
- 7 g
Nutrition Facts
Calories340
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)73% 0.88 mg
- Niacin (B3)25% 4 mg
- Riboflavin (B2)20% 0.26 mg
minerals
% of the Daily Value in this serving
- Sodium44% 1,010 mg
- Iron10% 1.8 mg
- Potassium8% 370 mg
- Calcium8% 100 mg
Ingredients
Enriched pasta (wheat flour, Niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid), Maltodextrin, Whey, Buttermilk, Margarine* (partially hydrogenated soybean oil, Salt, Nonfat milk, Soy lecithin, Mono and diglycerides, Artificial color, Natural flavor), Salt, Cheddar cheese* (milk, Cheese cultures, Salt, Enzymes), Partially hydrogenated soybean oil, Cream, Modified corn starch, Mono and diglycerides, Blue cheese* (milk, Cheese cultures, Salt, Enzymes), Parmesan cheese* (milk, Cheese cultures, Salt, Enzymes), Sodium phosphate, Sugar, Xanthan gum, Lactic acid, Nonfat milk, Sodium caseinate, Cultured nonfat milk, Calcium lactate, Natural flavor, Enzyme modified cheddar cheese (milk, Cheese cultures, Salt, Enzymes), Color (artificial color, Yellow lakes 5 & 6), Enzyme modified cream, Spice, Sodium citrate, Silicon dioxide (anticaking agent), Citric acid, Soy lecithin, Potassium phosphate, Soy flour.
- Brand
- Betty crocker
- Made by
- General Mills, Inc.
- Label serving
- 1 bowl
- Barcode (GTIN/UPC)
- 016000154803
- Category
- Pasta Dinners
- Label updated
- 2021-11-27
How it compares
Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 93%
Same value as 14 of 1,593 other records.
leastmostSodium
Higher than 84%
Same value as 0 of 1,592 other records.
leastmostPotassium
Higher than 78%
Same value as 0 of 906 other records.
leastmostTotal fat
Higher than 70%
Same value as 0 of 1,593 other records.
leastmostSugars
Higher than 67%
Same value as 0 of 1,588 other records.
leastmostIron
Lower than 61%
Same value as 0 of 1,581 other records.
leastmost
Questions
- How many calories are in betty crocker three-cheese rotini pasta in a rich three-cheese sauce, three-cheese rotini?
- 1 bowl (88 g): 340 calories; protein: 10 g, carbohydrates: 59 g, fat: 7 g.
- How much protein is in betty crocker three-cheese rotini pasta in a rich three-cheese sauce, three-cheese rotini?
- 11.4 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in betty crocker three-cheese rotini pasta in a rich three-cheese sauce, three-cheese rotini?
- 64.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 386 kcal |
| Protein | 11.4 g |
| Total lipid (fat) | 8 g |
| Carbohydrate, by difference | 67 g |
| Fiber, total dietary | 2.3 g |
| Total Sugars | 8 g |
| Calcium, Ca | 114 mg |
| Iron, Fe | 2 mg |
| Potassium, K | 420 mg |
| Sodium, Na | 1,148 mg |
| Thiamin | 1 mg |
| Riboflavin | 0.29 mg |
| Niacin | 4.5 mg |
| Fatty acids, total saturated | 2.8 g |
| Fatty acids, total trans | 2.3 g |
| Cholesterol | 11 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2212670, published 2022-01-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.