Betty crocker S'mores flavored premium cupcake mix, S'mores
USDA name: S'mores flavored premium cupcake mix, S'mores
Brandedby General Mills, Inc.
160 calories in 0.083 pkg cupcake mix, filling & crust makes 1 prepared cupcake (42 g). Per 100 g, protein: 4.8 g, carbohydrates: 76.2 g, fat: 7.1 g.
Betty crocker S'mores flavored premium cupcake mix, S'mores, 0.083 pkg cupcake mix, filling & crust makes 1 prepared cupcake (42 g)
160 calories
- Protein
- 2 g
- Carbs
- 32 g
- Fat
- 3 g
- Fiber
- 1 g
- Sugars
- 18 g
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium12% 270 mg
- Iron6% 1.1 mg
- Calcium3% 39.9 mg
- Potassium2% 84.8 mg
Ingredients
Marshmallow flavored filling (dextrose, Water, Corn syrup, Sugar, Palm oil, Modified corn starch, Cellulose gel, Hydrogenated cottonseed oil, Color added, Salt, Datem, Mono and diglycerides, Natural and artificial flavor, Xanthan gum, Potassium sorbate [preservative], Guar gum, Locust bean gum, Citric acid, Polysorbate 60), Sugar, Enriched flour bleached (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Graham crumbs (enriched flour [wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid], Whole wheat flour, Sugar, Soybean and/or palm oil, High fructose corn syrup, Molasses, Honey, Salt, Baking soda), Cocoa processed with alkali, Corn syrup. Contains 2% or less of: modified corn starch, Palm oil, Leavening (baking soda, Sodium aluminum phosphate, Monocalcium phosphate), Corn starch, Locust bean gum, Propylene glycol mono and diesters of fatty acids, Salt, Nonfat milk, Distilled monoglycerides, Calcium acetate, Dicalcium phosphate, Sodium stearoyl lactylate, Xanthan gum, Cellulose gum, Artificial flavor.
- Brand
- Betty crocker
- Made by
- General Mills, Inc.
- Label serving
- 0.083 pkg cupcake mix, filling & crust makes 1 prepared cupcake
- Barcode (GTIN/UPC)
- 016000401723
- Category
- Cake, Cookie & Cupcake Mixes
- Label updated
- 2021-11-25
How it compares
Against other records in Cake, Cookie & Cupcake Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 65%
Same value as 1 of 1,665 other records.
leastmostSodium
Higher than 61%
Same value as 11 of 3,311 other records.
leastmostCalcium
Higher than 60%
Same value as 12 of 3,146 other records.
leastmostTotal fat
Higher than 60%
Same value as 41 of 3,259 other records.
leastmostSugars
Higher than 58%
Same value as 36 of 3,298 other records.
leastmostProtein
Lower than 56%
Same value as 48 of 3,313 other records.
leastmost
Questions
- How many calories are in betty crocker s'mores flavored premium cupcake mix, s'mores?
- 0.083 pkg cupcake mix, filling & crust makes 1 prepared cupcake (42 g): 160 calories; protein: 2 g, carbohydrates: 32 g, fat: 3 g.
- How much protein is in betty crocker s'mores flavored premium cupcake mix, s'mores?
- 4.8 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in betty crocker s'mores flavored premium cupcake mix, s'mores?
- 73.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 381 kcal |
| Protein | 4.8 g |
| Total lipid (fat) | 7.1 g |
| Carbohydrate, by difference | 76.2 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 42.9 g |
| Calcium, Ca | 95 mg |
| Iron, Fe | 2.6 mg |
| Potassium, K | 202 mg |
| Sodium, Na | 643 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 3.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2212520, published 2022-01-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.