Betty Crocker Reese's Peanut Butter Pancake Mix

Brandedby General mills sales inc.

310 calories in 1/2 cup mix & 1/4 cup topping (80 g). Per 100 g, protein: 11.3 g, carbohydrates: 68.8 g, fat: 7.5 g.

Serving
1
= 80 g
310KCAL

Betty Crocker Reese's Peanut Butter Pancake Mix, 1/2 cup mix & 1/4 cup topping (80 g)

310 calories

Protein
9 g
Carbs
55 g
Fat
6 g
Fiber
4 g
Sugars
16 g

Nutrition Facts

Serving size1/2 cup mix & 1/4 cup topping (80 g)
Amount per serving
Calories
310
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 620 mg27%
Total Carbohydrate 55 g20%
Dietary Fiber 4 g14%
Total Sugars 16 g
Includes Added Sugars 14 g28%
Protein 9 g
Vitamin D 0.8 mcg4%
Calcium 160 mg12%
Iron 4.8 mg27%
Potassium 250 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)67% 0.8 mg
  • Niacin (B3)31% 5 mg
  • Folate30% 120 µg
  • Riboflavin (B2)20% 0.26 mg
  • Vitamin B1215% 0.36 µg
  • Vitamin B612% 0.2 mg
  • Vitamin A4% 36 µg
  • Vitamin D4% 0.8 µg
  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium27% 620 mg
  • Iron27% 4.8 mg
  • Zinc14% 1.5 mg
  • Calcium12% 160 mg
  • Potassium5% 250 mg

Ingredients

Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Whole Wheat Flour, Cereal Topping (whole grain corn, sugar, Reese'S peanut butter [peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch], dextrose, corn meal, corn syrup, canola and/or sunflower oil, salt, Hershey'S cocoa, caramel color, trisodium phosphate, natural and artificial flavor. vitamin E [mixed tocopherols] added to preserve freshness. vitamins and minerals: tricalcium phosphate, calcium carbonate, vitamin C [sodium ascorbate], iron and zinc [mineral nutrients], A B vitamin [niacinamide], vitamin B6 [pyridoxine hydrochloride], vitamin B1 [thiamin mononitrate], vitamin A [palmitate], vitamin B2 [riboflavin], A B vitamin [folic acid], vitamin B12, vitamin D3), Mini Reese'S Peanut Butter Chips (partially defatted peanuts, sugar, hydrogenated oil [palm kernel, soybean] corn syrup solids, dextrose, reduced protein whey, salt, palm kernel oil, artificial flavor, soy lecithin), Sugar, Reese'S Peanut Butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), Defatted Soy Flour, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), Dextrose, Buttermilk, Salt, Color Added, Natural and Artificial Flavor.

Brand
Betty Crocker
Made by
General mills sales inc.
Label serving
1/2 cup mix & 1/4 cup topping
Barcode (GTIN/UPC)
00016000197633
Category
Baking/Cooking Mixes/Supplies
Label updated
2025-07-12

How it compares

Against other records in Baking/Cooking Mixes/Supplies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 99%

    Same value as 0 of 112 other records.

    leastmost
  • Protein

    Higher than 97%

    Same value as 0 of 855 other records.

    leastmost
  • Iron

    Higher than 97%

    Same value as 4 of 847 other records.

    leastmost
  • Fiber

    Higher than 94%

    Same value as 4 of 851 other records.

    leastmost
  • Calcium

    Higher than 89%

    Same value as 8 of 840 other records.

    leastmost
  • Potassium

    Higher than 87%

    Same value as 0 of 794 other records.

    leastmost

Questions

How many calories are in betty crocker reese's peanut butter pancake mix?
1/2 cup mix & 1/4 cup topping (80 g): 310 calories; protein: 9 g, carbohydrates: 55 g, fat: 6 g.
How much protein is in betty crocker reese's peanut butter pancake mix?
11.3 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in betty crocker reese's peanut butter pancake mix?
63.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 25 reported nutrients, per 100 g+
Energy388 kcal
Protein11.3 g
Total lipid (fat)7.5 g
Carbohydrate, by difference68.8 g
Fiber, total dietary5 g
Total Sugars20 g
Sugars, added17.5 g
Calcium, Ca200 mg
Iron, Fe6 mg
Potassium, K312 mg
Sodium, Na775 mg
Zinc, Zn1.9 mg
Vitamin C, total ascorbic acid3 mg
Thiamin1 mg
Riboflavin0.32 mg
Niacin6.3 mg
Vitamin B-60.25 mg
Folate, total150 µg
Folic acid75 µg
Vitamin B-120.45 µg
Vitamin A, RAE45 µg
Vitamin D (D2 + D3)1 µg
Fatty acids, total saturated3.8 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2741292, published 2025-08-21. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.