Betty Crocker Parmesan & Herb Skillet Potatoes
Brandedby General mills sales inc.
115 calories in 3/4 cup as pkgd (32 g). 5.5 g protein, 82.8 g carbs and 0.82 g fat per 100 g.
Betty Crocker Parmesan & Herb Skillet Potatoes, 3/4 cup as pkgd (32 g)
115 calories
- Protein
- 1.7 g
- Carbs
- 26.5 g
- Fat
- 0.26 g
- Fiber
- 3.1 g
- Sugars
- 3.2 g
Nutrition Facts
Calories115
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium17% 398 mg
- Potassium4% 190 mg
- Iron3% 0.54 mg
- Calcium3% 35.5 mg
Ingredients
Potatoes*, Modified Whey, Sugar, Salt, Maltodextrin. Contains 0.5% or less of: Garlic*, Black Pepper, Parsley*, Spice, Vegetable Oil (canola, soybean, and/or sunflower oil), Palm Oil*(palm oil, lactose, sodium caseinate, potassium phosphate), Modified Corn Starch, Citric Acid, Basil, Oregano, Parmesan Cheese (milk, cultures, salt, enzymes), Natural Flavor, Silicon Dioxide (anticaking agent), Nonfat Milk*, Yeast Extract, Sodium Silicoaluminate. Freshness Preserved By Sodium Bisulfite.*Dried
- Brand
- Betty Crocker
- Made by
- General mills sales inc.
- Label serving
- 3/4 cup as pkgd
- Barcode (GTIN/UPC)
- 00016000154445
- Category
- Vegetable Based Products / Meals
- Label updated
- 2021-09-02
How it compares
Against the 413 foods in Vegetable Based Products / Meals, per 100 g.
Carbohydrates
Higher than 99%
leastmostFiber
Higher than 99%
leastmostSugars
Higher than 95%
leastmostCalcium
Higher than 92%
leastmostCalories
Higher than 91%
leastmostSodium
Higher than 88%
leastmost
Questions
- How many calories are in betty crocker parmesan & herb skillet potatoes?
- 3/4 cup as pkgd (32 g) has 115 calories, 1.7 g of protein, 26.5 g of carbohydrates and 0.26 g of fat.
- How much protein is in betty crocker parmesan & herb skillet potatoes?
- 5.5 g per 100 g, which is 6% of its calories.
- How many net carbs are in betty crocker parmesan & herb skillet potatoes?
- 73 g per 100 g: 82.8 g of carbohydrates minus 9.8 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 360 kcal |
| Protein | 5.5 g |
| Total lipid (fat) | 0.82 g |
| Carbohydrate, by difference | 82.8 g |
| Fiber, total dietary | 9.8 g |
| Total Sugars | 10 g |
| Sugars, added | 3.6 g |
| Calcium, Ca | 111 mg |
| Iron, Fe | 1.7 mg |
| Potassium, K | 593 mg |
| Sodium, Na | 1,244 mg |
| Fatty acids, total saturated | 0.32 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2517100, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.