Betty Crocker Parmesan & Herb Skillet Potatoes

Brandedby General mills sales inc.

115 calories in 3/4 cup as pkgd (32 g). Per 100 g, protein: 5.5 g, carbohydrates: 82.8 g, fat: 0.82 g.

Among the other records in Vegetable Based Products / Meals, per 100 g: more carbohydrates than 99%, and more fiber than 99%.

Compare with another food →

Serving
1
= 32 g
115KCAL
Where the calories come from

Betty Crocker Parmesan & Herb Skillet Potatoes, 3/4 cup as pkgd (32 g)

115 calories

  • Protein1.7 g6% of calories
  • Carbs26.5 g92% of calories

    incl. 3.1 g fiber · 3.2 g sugars

  • Fat0.26 g2% of calories

Nutrition Facts

Serving size3/4 cup as pkgd (32 g)
Amount per serving
Calories
115
% Daily Value*
Total Fat 0.26 g0%
Saturated Fat 0.1 g1%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 398 mg17%
Total Carbohydrate 26.5 g10%
Dietary Fiber 3.1 g11%
Total Sugars 3.2 g
Includes Added Sugars 1.2 g2%
Protein 1.7 g
Calcium 35.5 mg3%
Iron 0.54 mg3%
Potassium 190 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 016000154445 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium17% 398 mg
  • Potassium4% 190 mg
  • Iron3% 0.54 mg
  • Calcium3% 35.5 mg

Ingredients

Potatoes*, Modified Whey, Sugar, Salt, Maltodextrin. Contains 0.5% or less of: Garlic*, Black Pepper, Parsley*, Spice, Vegetable Oil (canola, soybean, and/or sunflower oil), Palm Oil*(palm oil, lactose, sodium caseinate, potassium phosphate), Modified Corn Starch, Citric Acid, Basil, Oregano, Parmesan Cheese (milk, cultures, salt, enzymes), Natural Flavor, Silicon Dioxide (anticaking agent), Nonfat Milk*, Yeast Extract, Sodium Silicoaluminate. Freshness Preserved By Sodium Bisulfite.*Dried

Brand
Betty Crocker
Made by
General mills sales inc.
Label serving
3/4 cup as pkgd
Barcode (GTIN/UPC)
00016000154445
Category
Vegetable Based Products / Meals
Label updated
2021-09-02

How it compares

Against other records in Vegetable Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 99%

    Same value as 0 of 411 other records.

    leastmost
  • Fiber

    Higher than 99%

    Same value as 0 of 411 other records.

    leastmost
  • Sugars

    Higher than 95%

    Same value as 0 of 411 other records.

    leastmost
  • Calcium

    Higher than 93%

    Same value as 0 of 411 other records.

    leastmost
  • Calories

    Higher than 92%

    Same value as 2 of 411 other records.

    leastmost
  • Sodium

    Higher than 88%

    Same value as 0 of 411 other records.

    leastmost

Questions

How many calories are in betty crocker parmesan & herb skillet potatoes?
3/4 cup as pkgd (32 g): 115 calories; protein: 1.7 g, carbohydrates: 26.5 g, fat: 0.26 g.
How much protein is in betty crocker parmesan & herb skillet potatoes?
5.5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in betty crocker parmesan & herb skillet potatoes?
73 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy360 kcal
Protein5.5 g
Total lipid (fat)0.82 g
Carbohydrate, by difference82.8 g
Fiber, total dietary9.8 g
Total Sugars10 g
Sugars, added3.6 g
Calcium, Ca111 mg
Iron, Fe1.7 mg
Potassium, K593 mg
Sodium, Na1,244 mg
Fatty acids, total saturated0.32 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2517100, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.