Betty Crocker Julienne Potatoes

Brandedby General mills sales inc.

92 calories in 1/3 cup as pkgd (26 g). Per 100 g, protein: 5.1 g, carbohydrates: 80.7 g, fat: 1.4 g.

Among the other records in Vegetable Based Products / Meals, per 100 g: more sodium than 99%, and more carbohydrates than 96%.

Compare with another food →

Serving
1
= 26 g
92KCAL
Where the calories come from

Betty Crocker Julienne Potatoes, 1/3 cup as pkgd (26 g)

92 calories

  • Protein1.3 g6% of calories
  • Carbs21 g91% of calories

    incl. 1.8 g fiber · 0.4 g sugars

  • Fat0.38 g4% of calories

Nutrition Facts

Serving size1/3 cup as pkgd (26 g)
Amount per serving
Calories
92
% Daily Value*
Total Fat 0.38 g0%
Saturated Fat 0.1 g1%
Trans Fat 0.003 g
Cholesterol 0 mg0%
Sodium 555 mg24%
Total Carbohydrate 21 g8%
Dietary Fiber 1.8 g6%
Total Sugars 0.4 g
Includes Added Sugars 0.026 g0%
Protein 1.3 g
Vitamin D 0 mcg0%
Calcium 12.7 mg1%
Iron 0.35 mg2%
Potassium 157 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 016000418202 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium24% 555 mg
  • Potassium3% 157 mg
  • Iron2% 0.35 mg
  • Calcium1% 12.7 mg

Ingredients

Potato, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Maltodextrin, Corn Starch, Salt, Onion*, Modified Whey, Potassium Phosphate, Vegetable Oil (canola, soybean, and/or sunflower oill). Contains 0.5% or less of: Whey, Garlic*, Cheddar Cheese* (cultured milk, salt, enzymes), Monoglycerides, Lactic Acid, Nonfat Milk*, Calcium Lactate, Color (annatto & turmeric extract), Sodium Phosphate, Blue Cheese* (cultured milk, salt, enzymes), Chicken Broth*, Natural Flavor, Silicon Dioxide (anticaking agent), Buttermilk, Coconut Oil, Pea Protein Isolate, Rice Flour, Spice. Freshness Preserved by Sodium Bisulfite. *Dried

Brand
Betty Crocker
Made by
General mills sales inc.
Label serving
1/3 cup as pkgd
Barcode (GTIN/UPC)
00016000418202
Category
Vegetable Based Products / Meals
Label updated
2023-07-14

How it compares

Against other records in Vegetable Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 0 of 411 other records.

    leastmost
  • Carbohydrates

    Higher than 96%

    Same value as 0 of 411 other records.

    leastmost
  • Fiber

    Higher than 89%

    Same value as 0 of 411 other records.

    leastmost
  • Calories

    Higher than 89%

    Same value as 0 of 411 other records.

    leastmost
  • Potassium

    Higher than 82%

    Same value as 0 of 407 other records.

    leastmost
  • Sugars

    Lower than 79%

    Same value as 0 of 411 other records.

    leastmost

Questions

How many calories are in betty crocker julienne potatoes?
1/3 cup as pkgd (26 g): 92 calories; protein: 1.3 g, carbohydrates: 21 g, fat: 0.38 g.
How much protein is in betty crocker julienne potatoes?
5.1 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in betty crocker julienne potatoes?
73.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy354 kcal
Protein5.1 g
Total lipid (fat)1.4 g
Carbohydrate, by difference80.7 g
Fiber, total dietary6.8 g
Total Sugars1.6 g
Sugars, added0.1 g
Calcium, Ca49 mg
Iron, Fe1.3 mg
Potassium, K604 mg
Sodium, Na2,136 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.39 g
Fatty acids, total trans0.01 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2613183, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.