Betty Crocker Delights Super Moist Carrot Cake Mix

Brandedby General mills sales inc.

160 calories in Per 1/9 pkg mix (42 g). Per 100 g, protein: 4.8 g, carbohydrates: 83.3 g, fat: 3.6 g.

Serving
1
= 42 g
160KCAL

Betty Crocker Delights Super Moist Carrot Cake Mix, Per 1/9 pkg mix (42 g)

160 calories

Protein
2 g
Carbs
35 g
Fat
1.5 g
Fiber
1 g
Sugars
17 g

Nutrition Facts

Serving sizePer 1/9 pkg mix (42 g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 320 mg14%
Total Carbohydrate 35 g13%
Dietary Fiber 1 g4%
Total Sugars 17 g
Includes Added Sugars 17 g34%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 110 mg8%
Iron 0.9 mg5%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium14% 320 mg
    • Calcium8% 110 mg
    • Iron5% 0.9 mg

    Little or none: Potassium.

    Ingredients

    Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Corn Syrup, Carrot Flavored Pieces (corn syrup, enriched flour bleached [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], corn cereal, palm oil, color [caramel color, yellow 6, red 40], carrot powder), Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate). Contains 2% or less of: Modified Corn Starch, Palm Oil, Corn Starch, Propylene Glycol Mono and Diesters, Salt, Monoglycerides, Cinnamon, Spice, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Caramel Color.

    Brand
    Betty Crocker
    Made by
    General mills sales inc.
    Label serving
    Per 1/9 pkg mix
    Barcode (GTIN/UPC)
    00016000207639
    Category
    Baking/Cooking Mixes/Supplies
    Label updated
    2025-10-13

    How it compares

    Against other records in Baking/Cooking Mixes/Supplies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 97%

      Same value as 2 of 840 other records.

      leastmost
    • Carbohydrates

      Higher than 92%

      Same value as 9 of 851 other records.

      leastmost
    • Total fat

      Lower than 78%

      Same value as 25 of 851 other records.

      leastmost
    • Sugars

      Higher than 67%

      Same value as 6 of 847 other records.

      leastmost
    • Sodium

      Higher than 67%

      Same value as 11 of 851 other records.

      leastmost
    • Iron

      Lower than 64%

      Same value as 24 of 847 other records.

      leastmost

    Questions

    How many calories are in betty crocker delights super moist carrot cake mix?
    Per 1/9 pkg mix (42 g): 160 calories; protein: 2 g, carbohydrates: 35 g, fat: 1.5 g.
    How much protein is in betty crocker delights super moist carrot cake mix?
    4.8 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in betty crocker delights super moist carrot cake mix?
    80.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy381 kcal
    Protein4.8 g
    Total lipid (fat)3.6 g
    Carbohydrate, by difference83.3 g
    Fiber, total dietary2.4 g
    Total Sugars40.5 g
    Sugars, added40.5 g
    Calcium, Ca262 mg
    Iron, Fe2.1 mg
    Potassium, K0 mg
    Sodium, Na762 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated2.4 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2746650, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.