Betty Crocker Banana Chocolate Chip Muffin Tops Mix

Brandedby General mills sales inc.

203 calories in Per mix & topping (51 g). Per 100 g, protein: 4.5 g, carbohydrates: 78.6 g, fat: 7.2 g.

Among the other records in Baking/Cooking Mixes/Supplies, per 100 g: more sugars than 83%, and more carbohydrates than 80%.

Compare with another food →

Serving
1
= 51 g
203KCAL
Where the calories come from

Betty Crocker Banana Chocolate Chip Muffin Tops Mix, Per mix & topping (51 g)

203 calories

  • Protein2.3 g4% of calories
  • Carbs40.1 g79% of calories

    incl. 1.0 g fiber · 24.5 g sugars

  • Fat3.7 g16% of calories

Nutrition Facts

Serving sizePer mix & topping (51 g)
Amount per serving
Calories
203
% Daily Value*
Total Fat 3.7 g5%
Saturated Fat 1.9 g10%
Trans Fat 0.004 g
Cholesterol 0.042 mg0%
Sodium 229 mg10%
Total Carbohydrate 40.1 g15%
Dietary Fiber 1.0 g4%
Total Sugars 24.5 g
Includes Added Sugars 24.3 g49%
Protein 2.3 g
Vitamin D 0 mcg0%
Calcium 47.2 mg4%
Iron 1.1 mg6%
Potassium 61.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 016000186460 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 229 mg
  • Iron6% 1.1 mg
  • Calcium4% 47.2 mg
  • Potassium1% 61.1 mg

Ingredients

Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin, natural flavor), Corn Syrup, Palm Oil. Contains 2% or less of: Modified Corn Starch, Water, Leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), Corn Starch, Salt, Mono and Diglycerides, Cocoa Processed with Alkali, Cocoa, Nonfat Milk, Chocolate Liquor, Toasted Wheat Germ, Xanthan Gum, Cellulose Gum, Natural and Artificial Flavor, Potassium Sorbate (preservative), Citric Acid, Agar, Guar Gum, Polysorbate 60

Brand
Betty Crocker
Made by
General mills sales inc.
Label serving
Per mix & topping
Barcode (GTIN/UPC)
00016000186460
Category
Baking/Cooking Mixes/Supplies
Label updated
2024-08-05

How it compares

Against other records in Baking/Cooking Mixes/Supplies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 83%

    Same value as 0 of 845 other records.

    leastmost
  • Carbohydrates

    Higher than 80%

    Same value as 0 of 849 other records.

    leastmost
  • Calcium

    Higher than 78%

    Same value as 0 of 838 other records.

    leastmost
  • Iron

    Lower than 62%

    Same value as 0 of 845 other records.

    leastmost
  • Protein

    Lower than 60%

    Same value as 0 of 853 other records.

    leastmost
  • Total fat

    Lower than 59%

    Same value as 0 of 849 other records.

    leastmost

Questions

How many calories are in betty crocker banana chocolate chip muffin tops mix?
Per mix & topping (51 g): 203 calories; protein: 2.3 g, carbohydrates: 40.1 g, fat: 3.7 g.
How much protein is in betty crocker banana chocolate chip muffin tops mix?
4.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in betty crocker banana chocolate chip muffin tops mix?
76.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy397 kcal
Protein4.5 g
Total lipid (fat)7.2 g
Carbohydrate, by difference78.6 g
Fiber, total dietary2 g
Total Sugars48 g
Sugars, added47.7 g
Calcium, Ca92.5 mg
Iron, Fe2.2 mg
Potassium, K120 mg
Sodium, Na449 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated3.8 g
Fatty acids, total trans0.009 g
Cholesterol0.082 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2720673, published 2024-12-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.