Best yet five cheese hearth baked texas toast, Five cheese

USDA name: Five cheese hearth baked texas toast, Five cheese

Brandedby S. M. Flickinger Co., Inc.

150 calories in 1 slice (46 g). Per 100 g, protein: 10.9 g, carbohydrates: 37 g, fat: 15.2 g.

Serving
1
= 46 g
150KCAL

Best yet five cheese hearth baked texas toast, Five cheese, 1 slice (46 g)

150 calories

Protein
5 g
Carbs
17 g
Fat
7 g
Fiber
1 g
Sugars
1.0 g

Nutrition Facts

Serving size1 slice (46 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 270 mg12%
Total Carbohydrate 17 g6%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 69.9 mg5%
Iron 1.1 mg6%
Potassium 50.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium12% 270 mg
    • Iron6% 1.1 mg
    • Calcium5% 69.9 mg
    • Potassium1% 50.1 mg

    Ingredients

    Bread: enriched wheat flour ([wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Malted barley flour), Water, Contains 2% or less of: soybean oil, Salt, Sugar, Yeast, Wheat gluten, Malted barley flour, Dextrose, Ascorbic acid added as a dough conditioner, Microbial enzymes, Vegetable protein, Corn meal. Spread: vegetable oil blend (soybean, Palm), Water, Crushed garlic, Contains 2% or less of: onion powder, Salt, Natural flavors, Sweet cream buttermilk, Monoglycerides, Sunflower lecithin, Garlic extract, Lactic acid, Beta-carotene (color). Cheese topping: low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes), Provolone cheese with smoke flavor (pasteurized milk, Cheese cultures, Salt, Enzymes, Natural smoke flavor), Asiago cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Romano cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Parmesan cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes), Spice.

    Brand
    Best yet
    Made by
    S. M. Flickinger Co., Inc.
    Label serving
    1 slice
    Barcode (GTIN/UPC)
    042187502885
    Category
    Frozen Bread & Dough
    Label updated
    2023-06-23

    How it compares

    Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 89%

      Same value as 23 of 1,099 other records.

      leastmost
    • Calcium

      Higher than 86%

      Same value as 16 of 1,088 other records.

      leastmost
    • Sodium

      Higher than 78%

      Same value as 11 of 1,101 other records.

      leastmost
    • Carbohydrates

      Lower than 76%

      Same value as 20 of 1,101 other records.

      leastmost
    • Sugars

      Lower than 69%

      Same value as 21 of 1,097 other records.

      leastmost
    • Potassium

      Higher than 68%

      Same value as 20 of 633 other records.

      leastmost

    Questions

    How many calories are in best yet five cheese hearth baked texas toast, five cheese?
    1 slice (46 g): 150 calories; protein: 5 g, carbohydrates: 17 g, fat: 7 g.
    How much protein is in best yet five cheese hearth baked texas toast, five cheese?
    10.9 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
    How many net carbs are in best yet five cheese hearth baked texas toast, five cheese?
    34.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy326 kcal
    Protein10.9 g
    Total lipid (fat)15.2 g
    Carbohydrate, by difference37 g
    Fiber, total dietary2.2 g
    Total Sugars2.2 g
    Sugars, added0 g
    Calcium, Ca152 mg
    Iron, Fe2.4 mg
    Potassium, K109 mg
    Sodium, Na587 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated4.3 g
    Fatty acids, total trans0 g
    Cholesterol11 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2612006, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.