Best yet caesar dressing, Caesar

USDA name: Caesar dressing, Caesar

Brandedby S. M. Flickinger Co., Inc.

estimated 170 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 3.3 g, fat: estimated 60 g.

Serving
1
≈ 30 g (estimated)
170EST. KCAL

Best yet caesar dressing, Caesar, 2 Tbsp (30 ml)

170 calories

Estimated calories

Protein
1.0 gEstimated
Carbs
1.0 gEstimated
Fat
18 gEstimated
Fiber
—
Sugars
1.0 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories
170
Estimated
% Daily Value*
Total Fat 18 gEstimated23%
Saturated Fat 3 gEstimated15%
Trans Fat 0 gEstimated
Cholesterol 15 mgEstimated5%
Sodium 260 mgEstimated11%
Total Carbohydrate 1.0 gEstimated0%
Total Sugars 1.0 gEstimated
Includes Added Sugars 0.99 gEstimated2%
Protein 1.0 gEstimated

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium11% 260 mgEstimated

Ingredients

Soybean oil, Water, Distilled vinegar, Egg yolk, Parmesan cheese (cultured pasteurized part skim milk, Salt, Enzymes), Sugar, Salt, Contains less than 2% of garlic, Olive oil, Lemon juice concentrate, Spice, Natural flavor, Potassium sorbate (a preservative), Sodium benzoate (a preservative), Calcium disodium edta (to protect flavor), Titanium dioxide (color), Onion*, Xanthan gum, Molasses, Corn syrup, Tamarind gum, Caramel color, Garlic*, Tamarind, Anchovies (fish).

Brand
Best yet
Made by
S. M. Flickinger Co., Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
042187509846
Category
Salad Dressing & Mayonnaise
Label updated
2023-06-27

How it compares

Against other records in Salad Dressing & Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat (estimated)

    Higher than 86%

    Same value as 56 of 5,768 other records.

    leastmost
  • Calories (estimated)

    Higher than 83%

    Same value as 48 of 5,781 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 78%

    Same value as 444 of 5,743 other records.

    leastmost
  • Protein (estimated)

    Higher than 76%

    Same value as 717 of 5,786 other records.

    leastmost
  • Sodium (estimated)

    Higher than 62%

    Same value as 265 of 5,764 other records.

    leastmost
  • Sugars (estimated)

    Lower than 57%

    Same value as 930 of 5,360 other records.

    leastmost

Questions

How many calories are in best yet caesar dressing, caesar?
2 Tbsp (30 ml): estimated 170 calories; protein: estimated 1.0 g, carbohydrates: estimated 1.0 g, fat: estimated 18 g.
How much protein is in best yet caesar dressing, caesar?
estimated 3.3 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in best yet caesar dressing, caesar?
estimated 3.3 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 10 reported nutrients, per 100 ml+
Energy567 kcal
Protein3.3 g
Total lipid (fat)60 g
Carbohydrate, by difference3.3 g
Total Sugars3.3 g
Sugars, added3.3 g
Sodium, Na867 mg
Fatty acids, total saturated10 g
Fatty acids, total trans0 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2612014, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.