Best choice ultra thin ready-to-bake pizza crusts, Ultra thin

USDA name: Ultra thin ready-to-bake pizza crusts, Ultra thin

Brandedby Associated Wholesale Grocers, Inc.

150 calories in 1/3 crust (47 g). Per 100 g, protein: 10.6 g, carbohydrates: 59.6 g, fat: 6.4 g.

Serving
1
= 47 g
150KCAL

Best choice ultra thin ready-to-bake pizza crusts, Ultra thin, 1/3 crust (47 g)

150 calories

Protein
5 g
Carbs
28 g
Fat
3 g
Fiber
0.99 g
Sugars
1 g

Nutrition Facts

Serving size1/3 crust (47 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 30.1 mg1%
Total Carbohydrate 28 g10%
Dietary Fiber 0.99 g4%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 49.8 mg4%
Iron 1.6 mg9%
Potassium 70 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Iron9% 1.6 mg
    • Calcium4% 49.8 mg
    • Potassium1% 70 mg
    • Sodium1% 30.1 mg

    Ingredients

    Enriched flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Enzyme, Folic acid), Water, Soybean oil, Contains less than 2% of each of the following: dried yeast, Fumaric acid, Dextrose, Calcium propionate (preservative), Sorbic acid (preservative), Cellulose gum, Potassium sorbate (preservative), Salt, Maltodextrin, Soy lecithin, Carrageenan, Tricalcium phosphate.

    Brand
    Best choice
    Made by
    Associated Wholesale Grocers, Inc.
    Label serving
    1/3 crust
    Barcode (GTIN/UPC)
    070038667452
    Category
    Crusts & Dough
    Label updated
    2023-09-21

    How it compares

    Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 98%

      Same value as 3 of 1,409 other records.

      leastmost
    • Protein

      Higher than 95%

      Same value as 15 of 1,405 other records.

      leastmost
    • Calcium

      Higher than 94%

      Same value as 5 of 1,352 other records.

      leastmost
    • Iron

      Higher than 92%

      Same value as 2 of 1,381 other records.

      leastmost
    • Sugars

      Lower than 87%

      Same value as 11 of 1,401 other records.

      leastmost
    • Total fat

      Lower than 80%

      Same value as 13 of 1,406 other records.

      leastmost

    Questions

    How many calories are in best choice ultra thin ready-to-bake pizza crusts, ultra thin?
    1/3 crust (47 g): 150 calories; protein: 5 g, carbohydrates: 28 g, fat: 3 g.
    How much protein is in best choice ultra thin ready-to-bake pizza crusts, ultra thin?
    10.6 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
    How many net carbs are in best choice ultra thin ready-to-bake pizza crusts, ultra thin?
    57.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 17 reported nutrients, per 100 g+
    Energy319 kcal
    Protein10.6 g
    Total lipid (fat)6.4 g
    Carbohydrate, by difference59.6 g
    Fiber, total dietary2.1 g
    Total Sugars2.1 g
    Sugars, added0 g
    Calcium, Ca106 mg
    Iron, Fe3.4 mg
    Potassium, K149 mg
    Sodium, Na64 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total monounsaturated2.1 g
    Fatty acids, total polyunsaturated3.2 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2654660, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.