Best choice ultra thin ready-to-bake pizza crusts, Ultra thin

USDA name: Ultra thin ready-to-bake pizza crusts, Ultra thin

Brandedby Associated Wholesale Grocers, Inc.

150 calories in 1/3 crust (47 g). Per 100 g, protein: 10.6 g, carbohydrates: 59.6 g, fat: 6.4 g.

Among the other records in Crusts & Dough, per 100 g: less sodium than 98%, and more protein than 95%.

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Serving
1
= 47 g
150KCAL
Where the calories come from

Best choice ultra thin ready-to-bake pizza crusts, Ultra thin, 1/3 crust (47 g)

150 calories

  • Protein5 g13% of calories
  • Carbs28 g70% of calories

    incl. 0.99 g fiber · 1 g sugars

  • Fat3 g17% of calories

Nutrition Facts

Serving size1/3 crust (47 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 30.1 mg1%
Total Carbohydrate 28 g10%
Dietary Fiber 0.99 g4%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 49.8 mg4%
Iron 1.6 mg9%
Potassium 70 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron9% 1.6 mg
  • Calcium4% 49.8 mg
  • Potassium1% 70 mg
  • Sodium1% 30.1 mg

Ingredients

Enriched flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Enzyme, Folic acid), Water, Soybean oil, Contains less than 2% of each of the following: dried yeast, Fumaric acid, Dextrose, Calcium propionate (preservative), Sorbic acid (preservative), Cellulose gum, Potassium sorbate (preservative), Salt, Maltodextrin, Soy lecithin, Carrageenan, Tricalcium phosphate.

Brand
Best choice
Made by
Associated Wholesale Grocers, Inc.
Label serving
1/3 crust
Barcode (GTIN/UPC)
070038667452
Category
Crusts & Dough
Label updated
2023-09-21

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 98%

    Same value as 3 of 1,404 other records.

    leastmost

  • Protein

    Higher than 95%

    Same value as 15 of 1,400 other records.

    leastmost

  • Calcium

    Higher than 94%

    Same value as 5 of 1,347 other records.

    leastmost

  • Iron

    Higher than 92%

    Same value as 2 of 1,376 other records.

    leastmost

  • Sugars

    Lower than 87%

    Same value as 11 of 1,397 other records.

    leastmost

  • Total fat

    Lower than 80%

    Same value as 13 of 1,401 other records.

    leastmost

Questions

How many calories are in best choice ultra thin ready-to-bake pizza crusts, ultra thin?
1/3 crust (47 g): 150 calories; protein: 5 g, carbohydrates: 28 g, fat: 3 g.
How much protein is in best choice ultra thin ready-to-bake pizza crusts, ultra thin?
10.6 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in best choice ultra thin ready-to-bake pizza crusts, ultra thin?
57.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
Energy319 kcal
Protein10.6 g
Total lipid (fat)6.4 g
Carbohydrate, by difference59.6 g
Fiber, total dietary2.1 g
Total Sugars2.1 g
Sugars, added0 g
Calcium, Ca106 mg
Iron, Fe3.4 mg
Potassium, K149 mg
Sodium, Na64 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated2.1 g
Fatty acids, total polyunsaturated3.2 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2654660, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.