Best choice garlic bread sticks
USDA name: Garlic bread sticks
Brandedby Associated Wholesale Grocers, Inc.
180 calories in 1 breadstick (65 g). Per 100 g, protein: 9.2 g, carbohydrates: 35.4 g, fat: 10.8 g.
Among the other records in Frozen Bread & Dough, per 100 g: less iron than 89%, and more calcium than 88%.
Best choice garlic bread sticks, 1 breadstick (65 g)
180 calories
- Protein6 g13% of calories
- Carbs23 g51% of calories
incl. 0.97 g fiber · 2 g sugars
- Fat7 g35% of calories
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 070038648727 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium15% 340 mg
- Calcium8% 100 mg
- Iron2% 0.36 mg
Ingredients
Breadstick: enriched flour (bleached wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Enzymes, Malted barley), Water, Reduced fat cheddar cheese (pasteurized part skim milk, Skim milk, Modified food starch, Cultures, Salt, Flavors, Potassium chloride, Annatto, Vitamin a palmitate, Enzymes), Brined jalapeno peppers (jalapeno peppers, White distilled vinegar, Salt, Natural flavors), Soybean oil, Sugar, Less than 2% of: wheat gluten, Yeast, Salt, Natural flavors, Vegetable protein, Ascorbic acid, Enzymes, Part-skim mozzarella cheese ({pasteurized part-skim milk, Cultures, Salt, Enzymes}, Modified food starch, Skim milk). Spread: vegetable oil blend (soybean, Palm, Canola), Water, Garlic, Contains 2% or less of: sweet cream buttermilk, Onion powder, Salt, Spices, Natural flavors, Soy lecithin, Mono- and diglycerides, Xanthan gum, Lactic acid, Potassium sorbate (to protect quality), Citric acid, Beta carotene (for color), Vitamin a palmitate.
- Brand
- Best choice
- Made by
- Associated Wholesale Grocers, Inc.
- Label serving
- 1 breadstick
- Barcode (GTIN/UPC)
- 070038648727
- Category
- Frozen Bread & Dough
- Label updated
- 2019-12-17
How it compares
Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 89%
Same value as 1 of 1,092 other records.
leastmostCalcium
Higher than 88%
Same value as 5 of 1,087 other records.
leastmostCarbohydrates
Lower than 83%
Same value as 5 of 1,100 other records.
leastmostProtein
Higher than 78%
Same value as 1 of 1,098 other records.
leastmostCalories
Lower than 70%
Same value as 9 of 1,101 other records.
leastmostFiber
Lower than 70%
Same value as 22 of 1,095 other records.
leastmost
Questions
- How many calories are in best choice garlic bread sticks?
- 1 breadstick (65 g): 180 calories; protein: 6 g, carbohydrates: 23 g, fat: 7 g.
- How much protein is in best choice garlic bread sticks?
- 9.2 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in best choice garlic bread sticks?
- 33.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 277 kcal |
| Protein | 9.2 g |
| Total lipid (fat) | 10.8 g |
| Carbohydrate, by difference | 35.4 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 3.1 g |
| Calcium, Ca | 154 mg |
| Iron, Fe | 0.55 mg |
| Sodium, Na | 523 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 462 iu |
| Fatty acids, total saturated | 3.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 15 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2117490, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.