BERTOLLI Shrimp Scampi And Linguine Dinner
Brandedby Conagra Brands Inc
422 calories in 1/2 Package (340g). 5 g protein, 14.7 g carbs and 5 g fat per 100 g.
BERTOLLI Shrimp Scampi And Linguine Dinner, 1/2 Package (340g)
422 calories
- Protein
- 17 g
- Carbs
- 50 g
- Fat
- 17 g
- Fiber
- 5.1 g
- Sugars
- 3 g
Nutrition Facts
Calories422
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C7% 6.1 mg
minerals
% of the Daily Value in this serving
- Sodium39% 901 mg
- Iron8% 1.4 mg
- Potassium4% 211 mg
- Calcium3% 40.8 mg
Ingredients
Cooked Pasta (Water, Durum Wheat Semolina, Eggs, Sunflower Oil), Sauce (Water, White Wine, Butter [Cream, Salt], Cream, Garlic, Onions, Soybean Oil, Wheat Flour, Salt, Spices), Cooked Shrimp (Shrimp, Water, Salt, Sodium Tripolyphosphate [To Retain Moisture]), Vegetables (Red Bell Peppers, Yellow Bell Peppers), Garlic. Contains: Crustacean Shellfish (Shrimp), Egg, Milk, Wheat.
- Brand
- Bertolli
- Made by
- Conagra Brands Inc
- Label serving
- 1/2 Package (340g)
- Barcode (GTIN/UPC)
- 00031000650100
- Category
- Dough Based Products / Meals
- Label updated
- 2018-10-21
How it compares
Against the 460 foods in Dough Based Products / Meals, per 100 g.
Potassium
Lower than 95%
leastmostCalcium
Lower than 94%
leastmostSugars
Lower than 93%
leastmostIron
Lower than 90%
leastmostProtein
Lower than 81%
leastmostSodium
Lower than 79%
leastmost
Questions
- How many calories are in bertolli shrimp scampi and linguine dinner?
- 1/2 Package (340g) has 422 calories, 17 g of protein, 50 g of carbohydrates and 17 g of fat.
- How much protein is in bertolli shrimp scampi and linguine dinner?
- 5 g per 100 g, which is 16% of its calories.
- How many net carbs are in bertolli shrimp scampi and linguine dinner?
- 13.2 g per 100 g: 14.7 g of carbohydrates minus 1.5 g of fiber.
All 18 nutrients, per 100 g+
| Energy | 124 kcal |
| Protein | 5 g |
| Total lipid (fat) | 5 g |
| Carbohydrate, by difference | 14.7 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 0.88 g |
| Calcium, Ca | 12 mg |
| Iron, Fe | 0.42 mg |
| Potassium, K | 62 mg |
| Sodium, Na | 265 mg |
| Vitamin C, total ascorbic acid | 1.8 mg |
| Vitamin A, IU | 59 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 2.1 g |
| Fatty acids, total monounsaturated | 1.3 g |
| Fatty acids, total polyunsaturated | 1.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 38 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2518599, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.