BERTOLLI Ricotta And Spinach Cannelloni, 11.1 OZ
Brandedby Conagra Brands Inc
490 calories in 1 Meal (314g). Per 100 g, protein: 6 g, carbohydrates: 13.7 g, fat: 8.6 g.
Among the other records in Dough Based Products / Meals, per 100 g: less iron than 87%, and less potassium than 85%.
BERTOLLI Ricotta And Spinach Cannelloni, 11.1 OZ, 1 Meal (314g)
490 calories
- Protein19 g15% of calories
- Carbs43 g35% of calories
incl. 5 g fiber · 5 g sugars
- Fat27 g50% of calories
Nutrition Facts
Calories490
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 031000900076 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C4% 3.5 mg
minerals
% of the Daily Value in this serving
- Sodium53% 1,209 mg
- Calcium27% 349 mg
- Iron8% 1.4 mg
- Potassium7% 320 mg
Ingredients
Cannelloni (Ricotta Cheese [Whey, Milk, Vinegar, And Carrageenan], Enriched Durum Flour [Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid] Water, Spinach, Mozzarella Cheese [Milk, Nonfat Milk, Cultures, Salt, Enzymes], Parmesan Cheese [Part Skim Milk, Cultures, Salt, Enzymes], Whole Eggs, Romano Cheese [Cow's Milk, Cultures, Salt, Enzymes], Modified Corn Starch, Xanthan Gum, Guar Gum, Locust Bean Gum, Salt, Egg Whites, Spices, Beta Carotene[Color]), Water, Cream, Tomatoes, Parmesan Cheese (Cheese [Pasteurized Milk, Cultures, Salt, Enzymes]), Less than 2% of: Butter (Cream, Salt), Chardonnay Wine, Modified Corn Starch, Spices, Salt, Onion Powder, Chicken Meat and Natural Chicken Juices, Sodium Phosphate, Garlic Powder, Chicken Fat, Sugar, Hydrolyzed Corn And Wheat Gluten and Soy Protein, Wheat Flour, Dried Whey, Maltodextrin, Flavoring, Yeast Extract, Disodium Inosinate and Disodium Guanylate, Extractives Of Turmeric And Annatto (Color). Contains: Egg, Milk, Soy, Wheat.
- Brand
- Bertolli
- Made by
- Conagra Brands Inc
- Label serving
- 1 Meal (314g)
- Barcode (GTIN/UPC)
- 00031000900076
- Category
- Dough Based Products / Meals
- Label updated
- 2018-11-17
How it compares
Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 87%
Same value as 2 of 485 other records.
leastmostPotassium
Lower than 85%
Same value as 1 of 458 other records.
leastmostSugars
Lower than 80%
Same value as 0 of 494 other records.
leastmostTotal fat
Higher than 79%
Same value as 0 of 494 other records.
leastmostCarbohydrates
Lower than 73%
Same value as 0 of 485 other records.
leastmostCalcium
Higher than 70%
Same value as 2 of 485 other records.
leastmost
Questions
- How many calories are in bertolli ricotta and spinach cannelloni, 11.1 oz?
- 1 Meal (314g): 490 calories; protein: 19 g, carbohydrates: 43 g, fat: 27 g.
- How much protein is in bertolli ricotta and spinach cannelloni, 11.1 oz?
- 6 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in bertolli ricotta and spinach cannelloni, 11.1 oz?
- 12.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 156 kcal |
| Protein | 6 g |
| Total lipid (fat) | 8.6 g |
| Carbohydrate, by difference | 13.7 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 1.6 g |
| Calcium, Ca | 111 mg |
| Iron, Fe | 0.46 mg |
| Potassium, K | 102 mg |
| Sodium, Na | 385 mg |
| Vitamin C, total ascorbic acid | 1.1 mg |
| Vitamin A, IU | 557 iu |
| Fatty acids, total saturated | 5.4 g |
| Fatty acids, total monounsaturated | 2.2 g |
| Fatty acids, total polyunsaturated | 0.48 g |
| Fatty acids, total trans | 0.32 g |
| Cholesterol | 30 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2518676, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.