Bertolli parmesan & romano with cracked black pepper sauce, Parmesan & romano

USDA name: Parmesan & romano with cracked black pepper sauce, Parmesan & romano

Brandedby Mizkan America, Inc.

70 calories in 1/2 cup (125 g). Per 100 g, protein: 2.4 g, carbohydrates: 6.4 g, fat: 2 g.

Among the other records in Prepared Pasta & Pizza Sauces, per 100 g: more potassium than 83%, and less iron than 78%.

Compare with another food →

Serving
1
= 125 g
70KCAL
Where the calories come from

Bertolli parmesan & romano with cracked black pepper sauce, Parmesan & romano, 1/2 cup (125 g)

70 calories

  • Protein3 g18% of calories
  • Carbs8 g48% of calories

    incl. 1 g fiber · 5 g sugars

  • Fat2.5 g34% of calories

Nutrition Facts

Serving size1/2 cup (125 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 370 mg16%
Total Carbohydrate 8 g3%
Dietary Fiber 1 g4%
Total Sugars 5 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 27.5 mg2%
Iron 0.5 mg3%
Potassium 460 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium16% 370 mg
  • Potassium10% 460 mg
  • Iron3% 0.5 mg
  • Calcium2% 27.5 mg

Ingredients

Diced tomatoes in juice [diced tomatoes, Tomato juice, Calcium chloride, Citric acid], Tomato puree (tomato paste, Water), Onions, Olive oil, Parmesan cheese (pasteurized part skim milk, Cheese cultures, Salt, Enzymes), Salt, Romano cheese made from cow's milk (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes), Garlic, Spices, Cracked black pepper.

Brand
Bertolli
Made by
Mizkan America, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
036200431160
Category
Prepared Pasta & Pizza Sauces
Label updated
2023-06-02

How it compares

Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 83%

    Same value as 4 of 1,807 other records.

    leastmost

  • Iron

    Lower than 78%

    Same value as 10 of 3,468 other records.

    leastmost

  • Sodium

    Lower than 78%

    Same value as 26 of 3,559 other records.

    leastmost

  • Fiber

    Lower than 77%

    Same value as 405 of 3,508 other records.

    leastmost

  • Protein

    Higher than 76%

    Same value as 125 of 3,562 other records.

    leastmost

  • Carbohydrates

    Lower than 66%

    Same value as 182 of 3,555 other records.

    leastmost

Questions

How many calories are in bertolli parmesan & romano with cracked black pepper sauce, parmesan & romano?
1/2 cup (125 g): 70 calories; protein: 3 g, carbohydrates: 8 g, fat: 2.5 g.
How much protein is in bertolli parmesan & romano with cracked black pepper sauce, parmesan & romano?
2.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in bertolli parmesan & romano with cracked black pepper sauce, parmesan & romano?
5.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy56 kcal
Protein2.4 g
Total lipid (fat)2 g
Carbohydrate, by difference6.4 g
Fiber, total dietary0.8 g
Total Sugars4 g
Sugars, added0 g
Calcium, Ca22 mg
Iron, Fe0.4 mg
Potassium, K368 mg
Sodium, Na296 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2600976, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.