Bernstein's Restaurant Recipe Italian Salad Dressing & Marinade, 14 fl. oz.

Brandedby Conagra Brands, Inc

estimated 107 calories in 2 Tbsp (30g). Per 100 g, protein: 3.3 g, carbohydrates: 3.3 g, fat: 36.7 g.

Among the other records in Sauces/Spreads/Dips/Condiments, per 100 g: less carbohydrates than 94%, and more total fat than 92%.

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Serving
1
= 30 g
107EST. KCAL
Where the calories come from

Bernstein's Restaurant Recipe Italian Salad Dressing & Marinade, 14 fl. oz., 2 Tbsp (30g)

107 calories

Estimated calories

  • Protein1.0 g4% of calories
  • Carbs1.0 g4% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat11 g93% of calories

How values are estimated

  • Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories107
% Daily Value*
Total Fat 11 g14%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 360 mg16%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.

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Ingredients

Water, Soybean Oil, Distilled Vinegar, Romano Cheese_x000D_(Pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes), Salt, Less Than 2%_x000D_Of: Garlic*, Sugar, Corn Syrup And Malted Barley Extract, Granular And Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes),_x000D_Worcestershire Sauce (Distilled Vinegar, Molasses, Sugar, Water, Salt, Onion,_x000D_Anchovy, Garlic, Spice, Tamarind Extract, Natural Flavors, Chili Pepper_x000D_Extract), Spice, Citric Acid, Sodium Benzoate And Potassium Sorbate (As_x000D_Preservatives), Hydrolyzed Soy Protein, Natural Flavors, Xanthan Gum, Anchovy_x000D_Extract, Caramel Color, Oleoresin Paprika (Color), Lactic Acid. *Dried. Contains:_x000D_MILK, Fish (Anchovy), Soy.

Brand
Bernstein's
Made by
Conagra Brands, Inc
Label serving
2 Tbsp (30g)
Barcode (GTIN/UPC)
00041321016592
Category
Sauces/Spreads/Dips/Condiments
Label updated
2023-10-12

How it compares

Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 94%

    Same value as 10 of 967 other records.

    leastmost

  • Total fat

    Higher than 92%

    Same value as 10 of 978 other records.

    leastmost

  • Sodium

    Higher than 89%

    Same value as 5 of 982 other records.

    leastmost

  • Sugars

    Lower than 87%

    Same value as 126 of 961 other records.

    leastmost

  • Calories (estimated)

    Higher than 86%

    Same value as 0 of 980 other records.

    leastmost

  • Protein

    Higher than 86%

    Same value as 31 of 971 other records.

    leastmost

Questions

How many calories are in bernstein's restaurant recipe italian salad dressing & marinade, 14 fl. oz.?
2 Tbsp (30g): estimated 107 calories; protein: 1.0 g, carbohydrates: 1.0 g, fat: 11 g.
How much protein is in bernstein's restaurant recipe italian salad dressing & marinade, 14 fl. oz.?
3.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in bernstein's restaurant recipe italian salad dressing & marinade, 14 fl. oz.?
3.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
Protein3.3 g
Total lipid (fat)36.7 g
Carbohydrate, by difference3.3 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na1,200 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE0 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated6.7 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2753981, published 2026-02-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.