Berkshire bark mocha buzz belgian milk chocolate, Roasted almonds, Cocoa nibs, Crushed coffee beans, Caramel chocolate, Mocha buzz

USDA name: Mocha buzz belgian milk chocolate, Roasted almonds, Cocoa nibs, Crushed coffee beans, Caramel chocolate, Mocha buzz

Brandedby Berkshire Bark, Inc.

241 calories in 42 grm (42 g). Per 100 g, protein: 9.5 g, carbohydrates: 47.6 g, fat: 40.5 g.

Serving
1
= 42 g
241KCAL

Berkshire bark mocha buzz belgian milk chocolate, Roasted almonds, Cocoa nibs, Crushed coffee beans, Caramel chocolate, Mocha buzz, 42 grm

241 calories

Protein
4 g
Carbs
20 g
Fat
17 g
Fiber
2 g
Sugars
16 g

Nutrition Facts

Serving size42 grm (42 g)
Amount per serving
Calories
241
% Daily Value*
Total Fat 17 g22%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 31.1 mg1%
Total Carbohydrate 20 g7%
Dietary Fiber 2 g7%
Total Sugars 16 g
Protein 4 g
Calcium 60.1 mg5%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Calcium5% 60.1 mg
    • Iron4% 0.72 mg
    • Sodium1% 31.1 mg

    Ingredients

    Milk chocolate (cane sugar, Cocoa butter, Whole milk, Chocolate liquor, (non-gmo), Soy lecithin [emulsifier], Natural vanilla), Roasted almonds, Cream, Glucose, Dark chocolate (unsweetened chocolate, Cane sugar, Cocoa butter, (non-gmo) soy lecithin [emulsifier], Natural vanilla), Cocoa beans, Coffee beans.

    Brand
    Berkshire bark
    Made by
    Berkshire Bark, Inc.
    Label serving
    42 grm
    Barcode (GTIN/UPC)
    855136002165
    Category
    Chocolate
    Label updated
    2021-03-20

    How it compares

    Against other records in Chocolate, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 89%

      Same value as 79 of 10,317 other records.

      leastmost
    • Calories

      Higher than 86%

      Same value as 7 of 10,339 other records.

      leastmost
    • Total fat

      Higher than 86%

      Same value as 22 of 10,327 other records.

      leastmost
    • Carbohydrates

      Lower than 80%

      Same value as 33 of 10,288 other records.

      leastmost
    • Sugars

      Lower than 76%

      Same value as 26 of 10,276 other records.

      leastmost
    • Calcium

      Higher than 71%

      Same value as 299 of 9,957 other records.

      leastmost

    Questions

    How many calories are in berkshire bark mocha buzz belgian milk chocolate, roasted almonds, cocoa nibs, crushed coffee beans, caramel chocolate, mocha buzz?
    42 grm (42 g): 241 calories; protein: 4 g, carbohydrates: 20 g, fat: 17 g.
    How much protein is in berkshire bark mocha buzz belgian milk chocolate, roasted almonds, cocoa nibs, crushed coffee beans, caramel chocolate, mocha buzz?
    9.5 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
    How many net carbs are in berkshire bark mocha buzz belgian milk chocolate, roasted almonds, cocoa nibs, crushed coffee beans, caramel chocolate, mocha buzz?
    42.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy574 kcal
    Protein9.5 g
    Total lipid (fat)40.5 g
    Carbohydrate, by difference47.6 g
    Fiber, total dietary4.8 g
    Total Sugars38.1 g
    Calcium, Ca143 mg
    Iron, Fe1.7 mg
    Sodium, Na74 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated16.7 g
    Fatty acids, total trans0 g
    Cholesterol24 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1875186, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.