Ben & jerry's creme brulee cookie burnt caramel with brown sugar cookies and salted caramel swirls non-dairy frozen dessert, Creme brulee cookie

USDA name: Creme brulee cookie burnt caramel with brown sugar cookies and salted caramel swirls non-dairy frozen dessert, Creme brulee cookie

Brandedby Ben & Jerry's Homemade Inc.

310 calories in 2/3 cup (131 g). Per 100 g, protein: 1.5 g, carbohydrates: 35.1 g, fat: 10.7 g.

Serving
1
= 131 g
310KCAL

Ben & jerry's creme brulee cookie burnt caramel with brown sugar cookies and salted caramel swirls non-dairy frozen dessert, Creme brulee cookie, 2/3 cup (131 g)

310 calories

Protein
2 g
Carbs
46 g
Fat
14 g
Fiber
1 g
Sugars
28 g

Nutrition Facts

Serving size2/3 cup (131 g)
Amount per serving
Calories310
% Daily Value*
Total Fat 14 g18%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 160 mg7%
Total Carbohydrate 46 g17%
Dietary Fiber 1 g4%
Total Sugars 28 g
Includes Added Sugars 28 g56%
Protein 2 g
Calcium 0 mg0%
Iron 0.41 mg2%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium7% 160 mg
  • Iron2% 0.41 mg

Little or none: Calcium, Potassium.

Ingredients

Sunflower milk (water, Roasted sunflower seeds), Liquid sugar (sugar, Water), Coconut oil, Corn syrup, Corn syrup solids, Wheat flour, Brown sugar, Sugar, Pea protein, Soybean oil, Natural flavor (sesame, Coconut), Caramelized sugar syrup, Sunflower lecithin, Corn starch, Molasses, Salt, Baking soda, Sea salt, Guar gum, Locust bean gum, Caramel color, Carrageenan, Dry malt extract (barley), Soy lecithin.

Brand
Ben & jerry's
Made by
Ben & Jerry's Homemade Inc.
Label serving
2/3 cup
Barcode (GTIN/UPC)
076840002269
Category
Other Frozen Desserts
Label updated
2020-12-26

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 86%

    Same value as 163 of 1,160 other records.

    leastmost

  • Protein

    Lower than 79%

    Same value as 2 of 1,846 other records.

    leastmost

  • Calcium

    Lower than 75%

    Same value as 448 of 1,779 other records.

    leastmost

  • Iron

    Lower than 74%

    Same value as 14 of 1,790 other records.

    leastmost

  • Fiber

    Lower than 68%

    Same value as 97 of 1,829 other records.

    leastmost

  • Carbohydrates

    Higher than 65%

    Same value as 0 of 1,837 other records.

    leastmost

Questions

How many calories are in ben & jerry's creme brulee cookie burnt caramel with brown sugar cookies and salted caramel swirls non-dairy frozen dessert, creme brulee cookie?
2/3 cup (131 g): 310 calories; protein: 2 g, carbohydrates: 46 g, fat: 14 g.
How much protein is in ben & jerry's creme brulee cookie burnt caramel with brown sugar cookies and salted caramel swirls non-dairy frozen dessert, creme brulee cookie?
1.5 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in ben & jerry's creme brulee cookie burnt caramel with brown sugar cookies and salted caramel swirls non-dairy frozen dessert, creme brulee cookie?
34.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy237 kcal
Protein1.5 g
Total lipid (fat)10.7 g
Carbohydrate, by difference35.1 g
Fiber, total dietary0.8 g
Total Sugars21.4 g
Sugars, added21.4 g
Calcium, Ca0 mg
Iron, Fe0.31 mg
Potassium, K0 mg
Sodium, Na122 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.6 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2268317, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.