Ben & jerry's cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, Cannoli

USDA name: Cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, Cannoli

Brandedby Ben & Jerry's Homemade Inc.

360 calories in 2/3 cup (135 g). Per 100 g, protein: 3.7 g, carbohydrates: 28.1 g, fat: 15.6 g.

Serving
1
= 135 g
360KCAL

Ben & jerry's cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, Cannoli, 2/3 cup (135 g)

360 calories

Protein
5 g
Carbs
38 g
Fat
21 g
Fiber
0 g
Sugars
31 g

Nutrition Facts

Serving size2/3 cup (135 g)
Amount per serving
Calories
360
% Daily Value*
Total Fat 21 g27%
Saturated Fat 15 g75%
Trans Fat 0.5 g
Cholesterol 75.6 mg25%
Sodium 79.7 mg3%
Total Carbohydrate 38 g14%
Dietary Fiber 0 g0%
Total Sugars 31 g
Includes Added Sugars 25 g50%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 170 mg13%
Iron 0 mg0%
Potassium 230 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium13% 170 mg
    • Potassium5% 230 mg
    • Sodium3% 79.7 mg

    Little or none: Iron.

    Ingredients

    Cream, Skim milk, Liquid sugar (sugar, Water), Water, Corn syrup, Sugar, Coconut oil, Egg yolks, Milk, Wheat flour, Cocoa, Natural flavor, Guar gum, Butterfat, Soy lecithin, Locust bean gum, Salt, Citric acid, Vanilla bean seeds, Soybean oil, Tapioca starch, Lactic acid, Carrageenan.

    Brand
    Ben & jerry's
    Made by
    Ben & Jerry's Homemade Inc.
    Label serving
    2/3 cup
    Barcode (GTIN/UPC)
    076840002498
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2023-05-09

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 85%

      Same value as 12 of 13,077 other records.

      leastmost
    • Calories

      Higher than 83%

      Same value as 61 of 13,111 other records.

      leastmost
    • Calcium

      Higher than 78%

      Same value as 81 of 12,697 other records.

      leastmost
    • Sodium

      Lower than 67%

      Same value as 144 of 13,078 other records.

      leastmost
    • Sugars

      Higher than 61%

      Same value as 2 of 13,056 other records.

      leastmost
    • Protein

      Higher than 60%

      Same value as 92 of 13,066 other records.

      leastmost

    Questions

    How many calories are in ben & jerry's cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli?
    2/3 cup (135 g): 360 calories; protein: 5 g, carbohydrates: 38 g, fat: 21 g.
    How much protein is in ben & jerry's cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli?
    3.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
    How many net carbs are in ben & jerry's cannoli mascarpone ice cream with fudge-covered pastry shell pieces & mascarpone swirls, cannoli?
    28.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy267 kcal
    Protein3.7 g
    Total lipid (fat)15.6 g
    Carbohydrate, by difference28.1 g
    Fiber, total dietary0 g
    Total Sugars23 g
    Sugars, added18.5 g
    Calcium, Ca126 mg
    Iron, Fe0 mg
    Potassium, K170 mg
    Sodium, Na59 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated11.1 g
    Fatty acids, total trans0.37 g
    Cholesterol56 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2581219, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.