Bell's beef gravy, Beef

USDA name: Beef gravy, Beef

Brandedby Brady Enterprises Inc

30 calories in 1/4 cup (62g). Per 100 g, protein: 0 g, carbohydrates: 6.5 g, fat: 2.4 g.

Serving
1
= 62 g
30KCAL

Bell's beef gravy, Beef, 1/4 cup (62g)

30 calories

Protein
0 g
Carbs
4 g
Fat
1.5 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1/4 cup (62g)
Amount per serving
Calories30
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 260 mg11%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 0 g
Vitamin D 0 mcg0%
Calcium 9.9 mg1%
Iron 0 mg0%
Potassium 9.9 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium11% 260 mg
    • Calcium1% 9.9 mg

    Little or none: Potassium, Iron.

    Ingredients

    Beef stock (water, Salt, Cooked ground beef including natural juices, Hydrolyzed soy protein, Creamer [coconut oil, Corn syrup solids, Sodium caseinate, Dipotassium phosphate, Sugar, Mono- and diglycerides, Sodium silicoaluminate, Tetrasodium pyrophosphate, Soy lecithin], Sugar, Dextrose, Caramel color, Soy sauce [wheat, Soybeans, Salt], Natural flavors, Beef fat, Tomato paste, Yeast extract, Dried onion, Disodium inosinate and disodium guanylate, Natural beef flavor [hydrolyzed corn gluten, Hydrolyzed soy protein, Hydrolyzed wheat gluten, High oleic sunflower oil, Flavor], Sunflower lecithin, Cocoa, Citric acid), Modified corn starch, Butter (pasteurized cream, Salt), Beef fat, Seasoned beef (beef, Salt)

    Brand
    Bell's
    Made by
    Brady Enterprises Inc
    Label serving
    1/4 cup (62g)
    Barcode (GTIN/UPC)
    0013900500624
    Category
    Seasoning Mixes, Salts, Marinades & Tenderizers
    Label updated
    2023-06-23

    How it compares

    Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 90%

      Same value as 2 of 8,199 other records.

      leastmost

    • Total fat

      Higher than 85%

      Same value as 0 of 8,155 other records.

      leastmost

    • Calcium

      Higher than 62%

      Same value as 24 of 3,636 other records.

      leastmost

    • Potassium

      Lower than 60%

      Same value as 4 of 1,994 other records.

      leastmost

    • Sugars

      Lower than 55%

      Same value as 2,174 of 4,829 other records.

      leastmost

    • Carbohydrates

      Lower than 54%

      Same value as 12 of 8,150 other records.

      leastmost

    Questions

    How many calories are in bell's beef gravy, beef?
    1/4 cup (62g): 30 calories; protein: 0 g, carbohydrates: 4 g, fat: 1.5 g.
    How much protein is in bell's beef gravy, beef?
    0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in bell's beef gravy, beef?
    6.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy48 kcal
    Protein0 g
    Total lipid (fat)2.4 g
    Carbohydrate, by difference6.5 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Sugars, added0 g
    Calcium, Ca16 mg
    Iron, Fe0 mg
    Potassium, K16 mg
    Sodium, Na419 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1.6 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2594464, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.