Beiler's gluten-free egg noodles

USDA name: Gluten-free egg noodles

Brandedby K.C. Chew Toys

190 calories in 2 oz (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 73.7 g, fat: 7 g.

Among the other records in All Noodles, per 100 g: more fiber than 97%, and less protein than 86%.

Compare with another food →

Serving
1
= 57 g
190KCAL
Where the calories come from

Beiler's gluten-free egg noodles, 2 oz (57 g)

190 calories

  • Protein3 g6% of calories
  • Carbs42 g78% of calories

    incl. 4 g fiber · 0 g sugars

  • Fat4 g17% of calories

Nutrition Facts

Serving size2 oz (57 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 115 mg38%
Sodium 5.1 mg0%
Total Carbohydrate 42 g15%
Dietary Fiber 4 g14%
Total Sugars 0 g
Protein 3 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

White rice flour, Tapioca starch, Millet flour, Xanthan gum, Fresh eggs, Water

Brand
Beiler's
Made by
K.C. Chew Toys
Label serving
2 oz
Barcode (GTIN/UPC)
799418675633
Category
All Noodles
Label updated
2021-03-15

How it compares

Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 97%

    Same value as 6 of 905 other records.

    leastmost

  • Protein

    Lower than 86%

    Same value as 0 of 921 other records.

    leastmost

  • Carbohydrates

    Higher than 85%

    Same value as 6 of 923 other records.

    leastmost

  • Sodium

    Lower than 84%

    Same value as 52 of 903 other records.

    leastmost

  • Iron

    Lower than 84%

    Same value as 8 of 898 other records.

    leastmost

  • Total fat

    Higher than 82%

    Same value as 0 of 925 other records.

    leastmost

Questions

How many calories are in beiler's gluten-free egg noodles?
2 oz (57 g): 190 calories; protein: 3 g, carbohydrates: 42 g, fat: 4 g.
How much protein is in beiler's gluten-free egg noodles?
5.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in beiler's gluten-free egg noodles?
66.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy333 kcal
Protein5.3 g
Total lipid (fat)7 g
Carbohydrate, by difference73.7 g
Fiber, total dietary7 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe0.63 mg
Sodium, Na9 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated1.8 g
Fatty acids, total trans0 g
Cholesterol202 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1951186, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.