Beecher's original vegetarian handmade cheese pasta, Original

USDA name: Original vegetarian handmade cheese pasta, Original

Brandedby Sugar Mountain Capital, Llc

510 calories in 1 tray (255 g). Per 100 g, protein: 8.6 g, carbohydrates: 18 g, fat: 10.6 g.

Serving
1
= 255 g
510KCAL

Beecher's original vegetarian handmade cheese pasta, Original, 1 tray (255 g)

510 calories

Protein
22 g
Carbs
46 g
Fat
27 g
Fiber
2 g
Sugars
3 g

Nutrition Facts

Serving size1 tray (255 g)
Amount per serving
Calories510
% Daily Value*
Total Fat 27 g35%
Saturated Fat 18 g90%
Trans Fat 0.51 g
Cholesterol 125 mg42%
Sodium 839 mg36%
Total Carbohydrate 46 g17%
Dietary Fiber 2 g7%
Total Sugars 3 g
Includes Added Sugars 0 g0%
Protein 22 g
Vitamin D 0 mcg0%
Calcium 566 mg44%
Iron 0.99 mg6%
Potassium 270 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium44% 566 mg
    • Sodium36% 839 mg
    • Potassium6% 270 mg
    • Iron6% 0.99 mg

    Ingredients

    Gluten-free penne pasta (water, Brown rice flour, Potato starch, Tapioca starch, Whole egg, Egg white, Xanthan gum, Salt), Milk (vitamin d3 added), Flagship cheese (pasteurized milk, Salt, Culture, Enzymes), Just jack cheese (pasteurized milk, Salt, Culture, Enzymes), Water, Rice flour, Butter (cream, Salt), Chipotle puree (chipotle peppers, Water, Tomato paste, Sugar, Contains 2% or less sunflower seed oil, Onion, Cornstarch, Vinegar, Salt, Paprika, Garlic, Spices), Salt, Chili powder (chili pepper and other spices, Salt, Garlic powder), Dehydrated garlic.

    Brand
    Beecher's
    Made by
    Sugar Mountain Capital, Llc
    Label serving
    1 tray
    Barcode (GTIN/UPC)
    782045100463
    Category
    Frozen Dinners & Entrees
    Label updated
    2022-08-24

    How it compares

    Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 99%

      Same value as 1 of 4,977 other records.

      leastmost

    • Total fat

      Higher than 90%

      Same value as 16 of 5,005 other records.

      leastmost

    • Iron

      Lower than 88%

      Same value as 50 of 4,974 other records.

      leastmost

    • Calories

      Higher than 83%

      Same value as 37 of 5,006 other records.

      leastmost

    • Potassium

      Lower than 79%

      Same value as 24 of 2,753 other records.

      leastmost

    • Protein

      Higher than 78%

      Same value as 13 of 4,995 other records.

      leastmost

    Questions

    How many calories are in beecher's original vegetarian handmade cheese pasta, original?
    1 tray (255 g): 510 calories; protein: 22 g, carbohydrates: 46 g, fat: 27 g.
    How much protein is in beecher's original vegetarian handmade cheese pasta, original?
    8.6 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
    How many net carbs are in beecher's original vegetarian handmade cheese pasta, original?
    17.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy200 kcal
    Protein8.6 g
    Total lipid (fat)10.6 g
    Carbohydrate, by difference18 g
    Fiber, total dietary0.8 g
    Total Sugars1.2 g
    Sugars, added0 g
    Calcium, Ca222 mg
    Iron, Fe0.39 mg
    Potassium, K106 mg
    Sodium, Na329 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated7.1 g
    Fatty acids, total trans0.2 g
    Cholesterol49 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2666913, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.