Bear creek smokehouse hickory smoked peppered pork tenderloin, Hickory smoked

USDA name: Hickory smoked peppered pork tenderloin, Hickory smoked

Brandedby Bear Creek Smokehouse, Inc.

80 calories in 2 onz (56 g). Per 100 g, protein: 28.6 g, carbohydrates: 0 g, fat: 2.7 g.

Serving
1
= 56 g
80KCAL

Bear creek smokehouse hickory smoked peppered pork tenderloin, Hickory smoked, 2 onz (56 g)

80 calories

Protein
16 g
Carbs
0 g
Fat
1.5 g
Fiber
—
Sugars
—

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 onz (56 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0.5 g2%
Cholesterol 39.8 mg13%
Sodium 750 mg33%
Total Carbohydrate 0 g0%
Protein 16 g
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium33% 750 mg
  • Iron4% 0.72 mg

Ingredients

Fresh pork tenderloin, Salt, Sugar, Pepper, Sodium nitrate

Brand
Bear creek smokehouse
Made by
Bear Creek Smokehouse, Inc.
Label serving
2 onz
Barcode (GTIN/UPC)
729247008500
Category
Pepperoni, Salami & Cold Cuts
Label updated
2021-03-09

How it compares

Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 91%

    Same value as 268 of 4,754 other records.

    leastmost

  • Carbohydrates

    Lower than 76%

    Same value as 1,133 of 4,740 other records.

    leastmost

  • Sodium

    Higher than 73%

    Same value as 4 of 4,755 other records.

    leastmost

  • Total fat

    Lower than 67%

    Same value as 402 of 4,759 other records.

    leastmost

  • Iron

    Higher than 54%

    Same value as 1,265 of 4,575 other records.

    leastmost

  • Calories

    Higher than 49%

    Same value as 137 of 4,762 other records.

    leastmost

Questions

How many calories are in bear creek smokehouse hickory smoked peppered pork tenderloin, hickory smoked?
2 onz (56 g): 80 calories; protein: 16 g, carbohydrates: 0 g, fat: 1.5 g.
How much protein is in bear creek smokehouse hickory smoked peppered pork tenderloin, hickory smoked?
28.6 g per 100 g. Its estimated share of calories is 80%, using 4 kcal per gram of protein.
How many net carbs are in bear creek smokehouse hickory smoked peppered pork tenderloin, hickory smoked?
estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 8 reported nutrients, per 100 g+
Energy143 kcal
Protein28.6 g
Total lipid (fat)2.7 g
Carbohydrate, by difference0 g
Iron, Fe1.3 mg
Sodium, Na1,339 mg
Fatty acids, total saturated0.89 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2068062, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.