Bear creek country kitchens creamy chipotle with cavatappi pasta in savory cheesy blend with red & chipotle peppers grown-up mac & cheese, Creamy chipotle

USDA name: Creamy chipotle with cavatappi pasta in savory cheesy blend with red & chipotle peppers grown-up mac & cheese, Creamy chipotle

Brandedby B&G Foods North America, Inc.

290 calories in 2.5 onz (71 g). Per 100 g, protein: 11.3 g, carbohydrates: 62 g, fat: 11.3 g.

Serving
1
= 71 g
290KCAL

Bear creek country kitchens creamy chipotle with cavatappi pasta in savory cheesy blend with red & chipotle peppers grown-up mac & cheese, Creamy chipotle, 2.5 onz (71 g)

290 calories

Protein
8 g
Carbs
44 g
Fat
8 g
Fiber
2 g
Sugars
6 g

Nutrition Facts

Serving size2.5 onz (71 g)
Amount per serving
Calories290
% Daily Value*
Total Fat 8 g10%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 1,020 mg44%
Total Carbohydrate 44 g16%
Dietary Fiber 2 g7%
Total Sugars 6 g
Protein 8 g
Calcium 100 mg8%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C4% 3.6 mg

minerals

% of the Daily Value in this serving

  • Sodium44% 1,020 mg
  • Iron10% 1.8 mg
  • Calcium8% 100 mg

Ingredients

Ingredients: enriched pasta (wheat flour, Niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid), Whey, Blue cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Corn starch, Butter (cream, Salt), Coconut oil, Corn syrup solids, Salt, Dried red bell pepper, Nonfat dry milk, Sugar, Dried garlic, Yeast extract, Citric acid, Natural flavors, Annatto extract (color), Spice, Chipotle pepper.

Brand
Bear creek country kitchens
Made by
B&G Foods North America, Inc.
Label serving
2.5 onz
Barcode (GTIN/UPC)
760263850018
Category
Pasta Dinners
Label updated
2020-07-02

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 99%

    Same value as 1 of 1,593 other records.

    leastmost

  • Total fat

    Higher than 90%

    Same value as 7 of 1,593 other records.

    leastmost

  • Vitamin C

    Higher than 90%

    Same value as 0 of 748 other records.

    leastmost

  • Sodium

    Higher than 89%

    Same value as 0 of 1,592 other records.

    leastmost

  • Sugars

    Higher than 68%

    Same value as 17 of 1,588 other records.

    leastmost

  • Calcium

    Higher than 68%

    Same value as 33 of 1,583 other records.

    leastmost

Questions

How many calories are in bear creek country kitchens creamy chipotle with cavatappi pasta in savory cheesy blend with red & chipotle peppers grown-up mac & cheese, creamy chipotle?
2.5 onz (71 g): 290 calories; protein: 8 g, carbohydrates: 44 g, fat: 8 g.
How much protein is in bear creek country kitchens creamy chipotle with cavatappi pasta in savory cheesy blend with red & chipotle peppers grown-up mac & cheese, creamy chipotle?
11.3 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in bear creek country kitchens creamy chipotle with cavatappi pasta in savory cheesy blend with red & chipotle peppers grown-up mac & cheese, creamy chipotle?
59.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy408 kcal
Protein11.3 g
Total lipid (fat)11.3 g
Carbohydrate, by difference62 g
Fiber, total dietary2.8 g
Total Sugars8.4 g
Calcium, Ca141 mg
Iron, Fe2.5 mg
Sodium, Na1,437 mg
Vitamin C, total ascorbic acid5.1 mg
Vitamin A, IU282 iu
Fatty acids, total saturated7 g
Fatty acids, total trans0 g
Cholesterol14 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2113492, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.