Bear creek country kitchens beer & cheese with mafalda pasta and a creamy blend of cheese and vibrant beer flavor grown-up mac & cheese, Beer & cheese
USDA name: Beer & cheese with mafalda pasta and a creamy blend of cheese and vibrant beer flavor grown-up mac & cheese, Beer & cheese
Brandedby B&G Foods North America, Inc.
270 calories in 2.5 oz (71 g). Per 100 g, protein: 11.3 g, carbohydrates: 67.6 g, fat: 6.3 g.
Among the other records in Pasta Dinners, per 100 g: more sodium than 93%, and more calories than 89%.
Bear creek country kitchens beer & cheese with mafalda pasta and a creamy blend of cheese and vibrant beer flavor grown-up mac & cheese, Beer & cheese, 2.5 oz (71 g)
270 calories
- Protein8 g12% of calories
- Carbs48 g73% of calories
incl. 0.99 g fiber · 4 g sugars
- Fat4.5 g15% of calories
Nutrition Facts
Calories270
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 760263850049 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium53% 1,230 mg
- Iron10% 1.8 mg
- Calcium6% 80.2 mg
Ingredients
Ingredients: enriched pasta (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Maltodextrin, Whey, Corn starch, Salt, Coconut oil, Corn syrup solids, Cheddar cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Blue cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Natural flavors, Beer (malted barley, Corn syrup, Hops, Yeast), Citric acid, Yeast extract, Cocoa powder (processed with alkali), Distilled vinegar, Annatto extract (color).
- Brand
- Bear creek country kitchens
- Made by
- B&G Foods North America, Inc.
- Label serving
- 2.5 oz
- Barcode (GTIN/UPC)
- 760263850049
- Category
- Pasta Dinners
- Label updated
- 2020-07-02
How it compares
Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 93%
Same value as 1 of 1,587 other records.
leastmostCalories
Higher than 89%
Same value as 24 of 1,588 other records.
leastmostFiber
Lower than 77%
Same value as 169 of 1,585 other records.
leastmostProtein
Lower than 61%
Same value as 17 of 1,586 other records.
leastmostTotal fat
Higher than 61%
Same value as 4 of 1,588 other records.
leastmostCarbohydrates
Lower than 52%
Same value as 7 of 1,574 other records.
leastmost
Questions
- How many calories are in bear creek country kitchens beer & cheese with mafalda pasta and a creamy blend of cheese and vibrant beer flavor grown-up mac & cheese, beer & cheese?
- 2.5 oz (71 g): 270 calories; protein: 8 g, carbohydrates: 48 g, fat: 4.5 g.
- How much protein is in bear creek country kitchens beer & cheese with mafalda pasta and a creamy blend of cheese and vibrant beer flavor grown-up mac & cheese, beer & cheese?
- 11.3 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in bear creek country kitchens beer & cheese with mafalda pasta and a creamy blend of cheese and vibrant beer flavor grown-up mac & cheese, beer & cheese?
- 66.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 380 kcal |
| Protein | 11.3 g |
| Total lipid (fat) | 6.3 g |
| Carbohydrate, by difference | 67.6 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 5.6 g |
| Calcium, Ca | 113 mg |
| Iron, Fe | 2.5 mg |
| Sodium, Na | 1,732 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 4.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 7 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2113434, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.