Bashas' spinach salad with bacon & sweet onion dijon vinaigrette dressing
USDA name: Spinach salad with bacon & sweet onion dijon vinaigrette dressing
Brandedby Papa John's Salads & Produce
420 calories in 1 salad (220 g). Per 100 g, protein: 5.9 g, carbohydrates: 11.4 g, fat: 13.2 g.
Among the other records in Pickles, Olives, Peppers & Relishes, per 100 g: more protein than 89%, and more calories than 84%.
Bashas' spinach salad with bacon & sweet onion dijon vinaigrette dressing, 1 salad (220 g)
420 calories
- Protein13 g13% of calories
- Carbs25 g24% of calories
incl. 2 g fiber · 12 g sugars
- Fat29 g63% of calories
Nutrition Facts
Calories420
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 782796018383 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C27% 24 mg
minerals
% of the Daily Value in this serving
- Sodium46% 1,069 mg
- Iron15% 2.7 mg
- Calcium8% 99 mg
Ingredients
Baby spinach, Sweet onion dijon vinaigrette dressing (water, Canola oil, Sugar, Dijon mustard [distilled vinegar, Water, Mustard seed, Salt, White wine, Citric acid, Turmeric, Spices, Tartaric acid], Onion, White wine vinegar, Onion juice, Apple cider vinegar, Contains less than 2% of dehydrated onion, Salt, Distilled vinegar, Spices, Sodium benzoate and potassium sorbate [as preservatives], Xanthan gum, Natural flavor, Lemon juice concentrate, Extractive of annatto), Hard cooked eggs (eggs, Water, Citric acid, Sodium benzoate), Grape tomatoes, Bacon topping (bacon cured with: water, Salt, Sodium erythorbate, Sodium nitrite, May contain sugar, Smoke flavoring, Sodium phosphate), Multi-grain croutons (wheat flour, Sunflower and/or safflower oil, Cracked rye, Cracked wheat, Yeast, 2% or less of sea salt, Sugar, Wheat gluten, Dehydrated roasted garlic, Natural olive oil flavor), Red onion.
- Brand
- Bashas'
- Made by
- Papa John's Salads & Produce
- Label serving
- 1 salad
- Barcode (GTIN/UPC)
- 782796018383
- Category
- Pickles, Olives, Peppers & Relishes
- Label updated
- 2017-07-14
How it compares
Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 89%
Same value as 4 of 9,971 other records.
leastmostCalories
Higher than 84%
Same value as 3 of 10,037 other records.
leastmostIron
Higher than 78%
Same value as 4 of 6,333 other records.
leastmostTotal fat
Higher than 75%
Same value as 1 of 9,978 other records.
leastmostCarbohydrates
Higher than 71%
Same value as 0 of 9,961 other records.
leastmostSugars
Higher than 70%
Same value as 3 of 7,855 other records.
leastmost
Questions
- How many calories are in bashas' spinach salad with bacon & sweet onion dijon vinaigrette dressing?
- 1 salad (220 g): 420 calories; protein: 13 g, carbohydrates: 25 g, fat: 29 g.
- How much protein is in bashas' spinach salad with bacon & sweet onion dijon vinaigrette dressing?
- 5.9 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in bashas' spinach salad with bacon & sweet onion dijon vinaigrette dressing?
- 10.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 191 kcal |
| Protein | 5.9 g |
| Total lipid (fat) | 13.2 g |
| Carbohydrate, by difference | 11.4 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 5.5 g |
| Calcium, Ca | 45 mg |
| Iron, Fe | 1.2 mg |
| Sodium, Na | 486 mg |
| Vitamin C, total ascorbic acid | 10.9 mg |
| Vitamin A, IU | 3,182 iu |
| Fatty acids, total saturated | 2.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 45 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2098491, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.