Base culture original almond butter, Original
USDA name: Original almond butter, Original
Brandedby Base Culture, Llc
170 calories in 2 Tbsp (28 g). Per 100 g, protein: 21.4 g, carbohydrates: 21.4 g, fat: 53.6 g.
Base culture original almond butter, Original, 2 Tbsp (28 g)
170 calories
- Protein
- 6 g
- Carbs
- 6 g
- Fat
- 15 g
- Fiber
- 3 g
- Sugars
- 1.0 g
Nutrition Facts
Calories170
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Iron6% 1.1 mg
- Calcium5% 59.9 mg
- Potassium3% 140 mg
Little or none: Sodium.
Ingredients
Roasted almonds
- Brand
- Base culture
- Made by
- Base Culture, Llc
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 852537005054
- Category
- Nut & Seed Butters
- Label updated
- 2021-01-23
How it compares
Against other records in Nut & Seed Butters, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 92%
Same value as 23 of 2,641 other records.
leastmostFiber
Higher than 90%
Same value as 50 of 2,613 other records.
leastmostCalcium
Higher than 87%
Same value as 17 of 2,502 other records.
leastmostIron
Higher than 83%
Same value as 33 of 2,544 other records.
leastmostSugars
Lower than 83%
Same value as 43 of 2,627 other records.
leastmostSodium
Lower than 83%
Same value as 452 of 2,633 other records.
leastmost
Questions
- How many calories are in base culture original almond butter, original?
- 2 Tbsp (28 g): 170 calories; protein: 6 g, carbohydrates: 6 g, fat: 15 g.
- How much protein is in base culture original almond butter, original?
- 21.4 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in base culture original almond butter, original?
- 10.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 15 reported nutrients, per 100 g+
| Energy | 607 kcal |
| Protein | 21.4 g |
| Total lipid (fat) | 53.6 g |
| Carbohydrate, by difference | 21.4 g |
| Fiber, total dietary | 10.7 g |
| Total Sugars | 3.6 g |
| Sugars, added | 0 g |
| Calcium, Ca | 214 mg |
| Iron, Fe | 3.9 mg |
| Potassium, K | 500 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 3.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2664521, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.