Base culture chocolate espresso almond butter, Chocolate espresso

USDA name: Chocolate espresso almond butter, Chocolate espresso

Brandedby Base Culture, Llc

160 calories in 2 Tbsp (28 g). Per 100 g, protein: 17.9 g, carbohydrates: 28.6 g, fat: 46.4 g.

Serving
1
= 28 g
160KCAL

Base culture chocolate espresso almond butter, Chocolate espresso, 2 Tbsp (28 g)

160 calories

Protein
5 g
Carbs
8 g
Fat
13 g
Fiber
3 g
Sugars
3 g

Nutrition Facts

Serving size2 Tbsp (28 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 13 g17%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 35 mg2%
Total Carbohydrate 8 g3%
Dietary Fiber 3 g11%
Total Sugars 3 g
Includes Added Sugars 2 g4%
Protein 5 g
Calcium 40 mg3%
Iron 1.1 mg6%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron6% 1.1 mg
  • Calcium3% 40 mg
  • Potassium3% 140 mg
  • Sodium2% 35 mg

Ingredients

Roasted almonds, Coconut butter, Maple sugar, Cocoa powder, Espresso powder, Cinnamon, Sea salt

Brand
Base culture
Made by
Base Culture, Llc
Label serving
2 Tbsp
Barcode (GTIN/UPC)
852537005269
Category
Nut & Seed Butters
Label updated
2021-01-23

How it compares

Against other records in Nut & Seed Butters, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 90%

    Same value as 50 of 2,613 other records.

    leastmost

  • Iron

    Higher than 83%

    Same value as 33 of 2,544 other records.

    leastmost

  • Calcium

    Higher than 77%

    Same value as 13 of 2,502 other records.

    leastmost

  • Carbohydrates

    Higher than 72%

    Same value as 24 of 2,628 other records.

    leastmost

  • Protein

    Lower than 72%

    Same value as 33 of 2,639 other records.

    leastmost

  • Total fat

    Lower than 69%

    Same value as 14 of 2,641 other records.

    leastmost

Questions

How many calories are in base culture chocolate espresso almond butter, chocolate espresso?
2 Tbsp (28 g): 160 calories; protein: 5 g, carbohydrates: 8 g, fat: 13 g.
How much protein is in base culture chocolate espresso almond butter, chocolate espresso?
17.9 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in base culture chocolate espresso almond butter, chocolate espresso?
17.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy571 kcal
Protein17.9 g
Total lipid (fat)46.4 g
Carbohydrate, by difference28.6 g
Fiber, total dietary10.7 g
Total Sugars10.7 g
Sugars, added7.1 g
Calcium, Ca143 mg
Iron, Fe3.9 mg
Potassium, K500 mg
Sodium, Na125 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated8.9 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2143672, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.