Barney's bakery roll, Pepperoni & cheese

USDA name: Roll, Pepperoni & cheese

Brandedby Barney's Bakery Inc.

480 calories in 5.5 onz (156 g). Per 100 g, protein: 12.2 g, carbohydrates: 32.7 g, fat: 14.7 g.

Serving
1
= 156 g
480KCAL

Barney's bakery roll, Pepperoni & cheese , 5.5 onz (156 g)

480 calories

Protein
19 g
Carbs
51 g
Fat
23 g
Fiber
2 g
Sugars
5 g

Nutrition Facts

Serving size5.5 onz (156 g)
Amount per serving
Calories
480
% Daily Value*
Total Fat 23 g29%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 49.9 mg17%
Sodium 1,129 mg49%
Total Carbohydrate 51 g19%
Dietary Fiber 2 g7%
Total Sugars 5 g
Protein 19 g
Calcium 300 mg23%
Iron 3.6 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium49% 1,129 mg
    • Calcium23% 300 mg
    • Iron20% 3.6 mg

    Ingredients

    Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Pepperoni (pork, Beef, Salt, Water, Dextrose, Spices, Lactic acid starter culture, Paprika oleoresin color, Garlic powder, Sodium nitrite, Bha preservative, Bht preservative, Citric acid preservative), Provolone cheese (pasteurized milk, Cultures, Salt, Enzymes), Contains less than 2 % of each of the following: dextrose, Yeast, Soybean oil, Sugar, Salt, Mono- and diglycerides, Calcium propionate preservative, Corn starch, Defatted soy flour, Monocalcium phosphate, Calcium stearoyl lactylate, Ascorbic acid added as a dough conditioner, Enzymes, Tbhq preservative, Propionic acid preservative, Phosphoric acid preservative.

    Brand
    Barney's bakery
    Made by
    Barney's Bakery Inc.
    Label serving
    5.5 onz
    Barcode (GTIN/UPC)
    054644001060
    Category
    Pepperoni, Salami & Cold Cuts
    Label updated
    2018-01-19

    How it compares

    Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 100%

      Same value as 1 of 4,740 other records.

      leastmost
    • Fiber

      Higher than 98%

      Same value as 6 of 3,794 other records.

      leastmost
    • Calcium

      Higher than 94%

      Same value as 1 of 3,915 other records.

      leastmost
    • Protein

      Lower than 94%

      Same value as 0 of 4,754 other records.

      leastmost
    • Iron

      Higher than 92%

      Same value as 1 of 4,575 other records.

      leastmost
    • Sodium

      Lower than 83%

      Same value as 0 of 4,755 other records.

      leastmost

    Questions

    How many calories are in barney's bakery roll, pepperoni & cheese ?
    5.5 onz (156 g): 480 calories; protein: 19 g, carbohydrates: 51 g, fat: 23 g.
    How much protein is in barney's bakery roll, pepperoni & cheese ?
    12.2 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in barney's bakery roll, pepperoni & cheese ?
    31.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy308 kcal
    Protein12.2 g
    Total lipid (fat)14.7 g
    Carbohydrate, by difference32.7 g
    Fiber, total dietary1.3 g
    Total Sugars3.2 g
    Calcium, Ca192 mg
    Iron, Fe2.3 mg
    Sodium, Na724 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU192 iu
    Fatty acids, total saturated6.4 g
    Fatty acids, total trans0 g
    Cholesterol32 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1941019, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.