Barcel, Takis, Xplosion tortilla chips, Cheese & chili pepper, Cheese & chili pepper

Brandedby GS1 Mexico

160 calories in 13 pieces | about (30 g). Per 100 g, protein: 6.7 g, carbohydrates: 60 g, fat: 30 g.

Serving
1
= 30 g
160KCAL

Barcel, Takis, Xplosion tortilla chips, Cheese & chili pepper, Cheese & chili pepper, 13 pieces | about (30 g)

160 calories

Protein
2 g
Carbs
18 g
Fat
9 g
Fiber
0.99 g
Sugars
1.0 g

Nutrition Facts

Serving size13 pieces | about (30 g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 9 g12%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 200 mg9%
Total Carbohydrate 18 g7%
Dietary Fiber 0.99 g4%
Total Sugars 1.0 g
Protein 2 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium9% 200 mg
    • Iron2% 0.36 mg

    Little or none: Calcium.

    Ingredients

    Corn masa flour (processed with lime), Soybean and/or palm and/or canola oil, Maltodextrin, Sugar, Iodized, Salt, Potassium chloride, Citric acid, Natural and artificial flavors, Whey (milk), Monosodium glutamate, Hydrolyzed soy protein, Cheese, Vegetable shortening (palm oil, Corn syrup solids, Sodium caseinate (milk), Mono and diglycerides, Citric acid), Artificial colors (yellow 6 lake, Yellow 5 lake) onion powder, Soybean oil, Hot chili pepper (chile), Disodium inosinate, Disodium guanylate and antioxidant (tbhq).

    Brand
    Barcel
    Made by
    GS1 Mexico
    Label serving
    13 pieces | about
    Barcode (GTIN/UPC)
    757528019259
    Category
    Chips, Pretzels & Snacks
    Label updated
    2017-07-14

    How it compares

    Against other records in Chips, Pretzels & Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Fiber

      Lower than 89%

      Same value as 348 of 11,771 other records.

      leastmost
    • Protein

      Lower than 77%

      Same value as 196 of 11,758 other records.

      leastmost
    • Iron

      Lower than 69%

      Same value as 98 of 11,637 other records.

      leastmost
    • Total fat

      Higher than 64%

      Same value as 60 of 11,779 other records.

      leastmost
    • Sugars

      Lower than 62%

      Same value as 254 of 11,756 other records.

      leastmost
    • Calcium

      Lower than 62%

      Same value as 4,428 of 11,624 other records.

      leastmost

    Questions

    How many calories are in barcel, takis, xplosion tortilla chips, cheese & chili pepper, cheese & chili pepper?
    13 pieces | about (30 g): 160 calories; protein: 2 g, carbohydrates: 18 g, fat: 9 g.
    How much protein is in barcel, takis, xplosion tortilla chips, cheese & chili pepper, cheese & chili pepper?
    6.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in barcel, takis, xplosion tortilla chips, cheese & chili pepper, cheese & chili pepper?
    56.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy533 kcal
    Protein6.7 g
    Total lipid (fat)30 g
    Carbohydrate, by difference60 g
    Fiber, total dietary3.3 g
    Total Sugars3.3 g
    Calcium, Ca0 mg
    Iron, Fe1.2 mg
    Sodium, Na667 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated8.3 g
    Fatty acids, total monounsaturated10 g
    Fatty acids, total polyunsaturated10 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1904585, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.