Bar-s jalapeno & cheddar hot links sausage, Jalapeno & cheddar hot links

USDA name: Jalapeno & cheddar hot links sausage, Jalapeno & cheddar hot links

Brandedby Bar-S Foods Co.

250 calories in 84 g. Per 100 g, protein: 11.9 g, carbohydrates: 7.1 g, fat: 23.8 g.

Among the other records in Sausages, Hotdogs & Brats, per 100 g: more carbohydrates than 91%, and more sugars than 89%.

Compare with another food →

Serving
1
= 84 g
250KCAL
Where the calories come from

Bar-s jalapeno & cheddar hot links sausage, Jalapeno & cheddar hot links, 84 g

250 calories

  • Protein10 g16% of calories
  • Carbs6 g10% of calories

    incl. 0 g fiber · 3 g sugars

  • Fat20 g74% of calories

Nutrition Facts

Serving size84 g
Amount per serving
Calories
250
% Daily Value*
Total Fat 20 g26%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 59.6 mg20%
Sodium 730 mg32%
Total Carbohydrate 6 g2%
Dietary Fiber 0 g0%
Total Sugars 3 g
Protein 10 g
Calcium 59.6 mg5%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 015900063789 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium32% 730 mg
  • Calcium5% 59.6 mg
  • Iron4% 0.72 mg

Ingredients

Ingredients: mechanically separated chicken, Pork, Water, Pasteurized process cheddar cheese (cheddar cheese [cultured pasteurized milk, Salt, Enzymes], Water, Cream, Sodium phosphate, Salt, Sorbic acid [as a preservative], Artificial coloring), Dextrose, Contains 2% or less of the following: beef, Salt, Potassium chloride, Modified corn starch, Corn syrup, Dehydrated jalapeno peppers, Potassium lactate potassium acetate, Sodium diacetate, Flavorings, Sodium phosphates, Sodium erythorbate, Oleoresin of paprika, Sodium nitrite, Annatto, Caramelized sugar.

Brand
Bar-s
Made by
Bar-S Foods Co.
Label serving
84 g
Barcode (GTIN/UPC)
015900063789
Category
Sausages, Hotdogs & Brats
Label updated
2020-07-07

How it compares

Against other records in Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 91%

    Same value as 89 of 4,628 other records.

    leastmost
  • Sugars

    Higher than 89%

    Same value as 142 of 4,388 other records.

    leastmost
  • Protein

    Lower than 86%

    Same value as 21 of 4,638 other records.

    leastmost
  • Calcium

    Higher than 85%

    Same value as 151 of 4,311 other records.

    leastmost
  • Vitamin C

    Higher than 72%

    Same value as 78 of 3,359 other records.

    leastmost
  • Iron

    Lower than 67%

    Same value as 60 of 4,579 other records.

    leastmost

Questions

How many calories are in bar-s jalapeno & cheddar hot links sausage, jalapeno & cheddar hot links?
84 g: 250 calories; protein: 10 g, carbohydrates: 6 g, fat: 20 g.
How much protein is in bar-s jalapeno & cheddar hot links sausage, jalapeno & cheddar hot links?
11.9 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in bar-s jalapeno & cheddar hot links sausage, jalapeno & cheddar hot links?
7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy298 kcal
Protein11.9 g
Total lipid (fat)23.8 g
Carbohydrate, by difference7.1 g
Fiber, total dietary0 g
Total Sugars3.6 g
Calcium, Ca71 mg
Iron, Fe0.86 mg
Sodium, Na869 mg
Vitamin C, total ascorbic acid1.4 mg
Vitamin A, IU238 iu
Fatty acids, total saturated8.3 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2064074, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.