Banquet pepperoni stuffed breadsticks

Ingredients

Dough (enriched wheat flour [ bleached wheat flour, Matled barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, Soybean oil, Dextrose, Baking powder [ sodium bicarbonate, Sodium aluminum sulfate, Cornstarch, Monocalcium phosphate, Calcium sulfate], Dough conditioner [ wheat, Flour, Salt, Soybean oil, L. Cysteine, Ascorbic acid [ enzyme], Yeast [ yeast starch, Sorbitan monostearate, Ascorbic acid], Soy fllour), Red sauce (tomato paste, Water, Spice blend [ salt, Sugar, Spices, Dehydrated onion, Guar and xanthan gum, Garlic powder, Potassium sorbate, Citric acid], Methylcellulose), Fat reduced pepperoni (pork, Water, Beef, Textured vegetable protein product* [ soy protein concentrate, Zinc oxide, Niacinamide, Ferrous sulfate, Copper gluconate, Vitamin a palmitate, Calcium pantothenate, Thiamin mononitrate {b1}, Pyridoxine hydrochloride {b6}, Riboflavin {b2}, Cyanocobalamin {b12}, Salt, Seasoning [ soy lecithin, Natural spice extractives, Oleoresin of paprika, Ascorbic acid, Natural smoke flavor, Bha, Bht, Citric acid], Dextrose, Citric acid, Spice, Lactic acid starter culture, Sodium nitrate. *ingredient not found in regular pepperoni), Cheese substitute (water, Oil [ soybean oil, Partially hydrogenated soybean oil, Citric acid], Casein, Milk protein concentrate, Modified corn starch, Modified potato starch, Sodium aluminum phosphate, Salt, Disodium phosphate, Lactic acid, Cheese [ milk, Culture, Rennet, Salt], Sorbic acid, Milk solids, Nutrient blend [ magnesium oxide, Zinc oxide, Calcium pantothenate, Riboflavin and vitamin b-12], Soybean oil, Vitamin a palmitate), Restricted melt cheese (part skim mozzarella cheese [ pasteurized milk, Salt, Enzymes], Modified food starch, Methylcellulose), Contains less than 2% of the following: caramel color (water, Caramel color).