BANQUET Homestyle Bakes Chicken Dumpling, 25.7 OZ

Brandedby Conagra Brands IncDiscontinued 2018-11-17

260 calories in 7.5 OZ (213g) makes about 1 cup prepared. Per 100 g, protein: 5.6 g, carbohydrates: 16.9 g, fat: 3.3 g.

Serving
1
= 213 g
260KCAL

BANQUET Homestyle Bakes Chicken Dumpling, 25.7 OZ, 7.5 OZ (213g) makes about 1 cup prepared

260 calories

Protein
12 g
Carbs
36 g
Fat
7 g
Fiber
4 g
Sugars
6 g

Nutrition Facts

Serving size7.5 OZ (213g) makes about 1 cup prepared
Amount per serving
Calories
260
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 19.2 mg6%
Sodium 1,229 mg53%
Total Carbohydrate 36 g13%
Dietary Fiber 4 g14%
Total Sugars 6 g
Protein 12 g
Calcium 80.9 mg6%
Iron 1.8 mg10%
Potassium 409 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.3 mg

minerals

% of the Daily Value in this serving

  • Sodium53% 1,229 mg
  • Iron10% 1.8 mg
  • Potassium9% 409 mg
  • Calcium6% 80.9 mg

Ingredients

Hearty Vegetable And White Meat Chicken Stew: Water, Cooked White Meat Chicken (Chicken Breast with Rib Meat, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Carrots, Potatoes (Potatoes, Sodium Acid Pyrophosphate [To Preserve Color]), Celery, Peas, Modified Corn Starch, Less Than 2% OF: Salt, Rendered Chicken Fat, Flavorings, Chicken Broth, Monosodium Glutamate, Cream Powder (Cream, Nonfat Dry Milk, Tocopherols, Ascorbyl Palmitate), Corn Starch, Autolyzed Yeast Extract, Turkey Broth, Hydrolyzed Soy, Corn and Wheat Protein, Disodium Inosinate & Disodium Guanylate, Dried Egg Yolks, Chicken Flavor (contains Chicken Skin, Flavor), Corn Syrup Solids, Dehydrated Celery, Sugar, Carrageenan, Citric Acid, Lactic Acid, Tbhq (for freshness), Mushroom Powder, Turkey Fat, Turkey Meat, Beta Carotene (Color). Buttermilk Dumpling Mix: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (High Oleic Canola Oil, Hydrogenated Cottonseed Oil, Tbhq and Citric Acid [Preservatives]), Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Cultured Nonfat Buttermilk (Skim Milk, Lactic Acid, Cultures), Salt, Whey. Contains: Egg, Milk, Soy, Wheat

Brand
Banquet
Made by
Conagra Brands Inc
Label serving
7.5 OZ (213g) makes about 1 cup prepared
Barcode (GTIN/UPC)
00050100408879
Category
Dough Based Products / Meals
Label updated
2018-11-17

How it compares

Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 74%

    Same value as 0 of 497 other records.

    leastmost
  • Protein

    Lower than 73%

    Same value as 0 of 497 other records.

    leastmost
  • Calories

    Lower than 72%

    Same value as 1 of 488 other records.

    leastmost
  • Sodium

    Higher than 69%

    Same value as 0 of 488 other records.

    leastmost
  • Calcium

    Lower than 64%

    Same value as 2 of 488 other records.

    leastmost
  • Sugars

    Lower than 59%

    Same value as 3 of 497 other records.

    leastmost

Questions

How many calories are in banquet homestyle bakes chicken dumpling, 25.7 oz?
7.5 OZ (213g) makes about 1 cup prepared: 260 calories; protein: 12 g, carbohydrates: 36 g, fat: 7 g.
How much protein is in banquet homestyle bakes chicken dumpling, 25.7 oz?
5.6 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in banquet homestyle bakes chicken dumpling, 25.7 oz?
15 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
Energy122 kcal
Protein5.6 g
Total lipid (fat)3.3 g
Carbohydrate, by difference16.9 g
Fiber, total dietary1.9 g
Total Sugars2.8 g
Calcium, Ca38 mg
Iron, Fe0.85 mg
Potassium, K192 mg
Sodium, Na577 mg
Vitamin C, total ascorbic acid1.1 mg
Vitamin A, IU469 iu
Fatty acids, total saturated0.94 g
Fatty acids, total monounsaturated1.4 g
Fatty acids, total polyunsaturated0.7 g
Fatty acids, total trans0 g
Cholesterol9 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2519696, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.