BANQUET Classic Swedish Meatballs

Brandedby Conagra Brands, Inc

391 calories in 1 Meal (296g). 5.4 g protein, 13.8 g carbs and 6.1 g fat per 100 g.

Serving
1
= 296 g
391KCAL

BANQUET Classic Swedish Meatballs, 1 Meal (296g)

391 calories

Protein
16 g
Carbs
41 g
Fat
18 g
Fiber
3 g
Sugars
4 g

Nutrition Facts

Serving size1 Meal (296g)
Amount per serving
Calories
391
% Daily Value*
Total Fat 18 g23%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 88.8 mg30%
Sodium 1,119 mg49%
Total Carbohydrate 41 g15%
Dietary Fiber 3 g11%
Total Sugars 4 g
Protein 16 g
Vitamin D 0 mcg0%
Calcium 101 mg8%
Iron 3.2 mg18%
Potassium 320 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin A4% 35.5 µg

Little or none: Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium49% 1,119 mg
  • Iron18% 3.2 mg
  • Calcium8% 101 mg
  • Potassium7% 320 mg

Ingredients

Sauce: Water, Sour Cream (Milk, Cream, Whey, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Sodium Citrate, Culture, Natamyacin [Natural Preservative]), Modified Corn Starch, Less than 2% of: Soybean Oil, Salt, Onions, Nonfat Dry Milk, Beef Flavor (Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates [Onion, Carrot, Celery], Lactic Acid), Rochester Sauce (Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor), Burgundy Wine, Flavorings, Canola Oil, Caramel Color, Butter (Cream, Salt), Xanthan Gum, Guar Gum. Cooked Egg Noodles: Water, Enriched Wheat Flour (Durum Wheat Semolina, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Dried Whole Eggs, Soybean Oil, Meatballs: Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein (Soy Flour, Caramel Color), Bread Crumbs (Enriched Bleached Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Soy Protein Concentrate, Contains 2% or less of: Natural Flavorings, Salt, Citric Acid, Soy Sauce (Water, Wheat, Soybeans, Salt, Less than 0.1% Sodium Benzoate [Preservative]), Caramel Color, Sodium Phosphates, Nutmeg, Soy Lecithin. Contains: Egg, Milk, Soy, Wheat

Brand
Banquet
Made by
Conagra Brands, Inc
Label serving
1 Meal (296g)
Barcode (GTIN/UPC)
00031000007157
Category
Ready-Made Combination Meals
Label updated
2026-03-02

How it compares

Against the 138 foods in Ready-Made Combination Meals, per 100 g.

  • Vitamin C

    Lower than 100%

    leastmost
  • Potassium

    Lower than 94%

    leastmost
  • Iron

    Higher than 86%

    leastmost
  • Sugars

    Lower than 80%

    leastmost
  • Sodium

    Higher than 73%

    leastmost
  • Fiber

    Lower than 64%

    leastmost

Questions

How many calories are in banquet classic swedish meatballs?
1 Meal (296g) has 391 calories, 16 g of protein, 41 g of carbohydrates and 18 g of fat.
How much protein is in banquet classic swedish meatballs?
5.4 g per 100 g, which is 16% of its calories.
How many net carbs are in banquet classic swedish meatballs?
12.8 g per 100 g: 13.8 g of carbohydrates minus 1 g of fiber.
All 18 nutrients, per 100 g+
Energy132 kcal
Protein5.4 g
Total lipid (fat)6.1 g
Carbohydrate, by difference13.8 g
Fiber, total dietary1 g
Total Sugars1.4 g
Calcium, Ca34 mg
Iron, Fe1.1 mg
Potassium, K108 mg
Sodium, Na378 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE12 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated2.4 g
Fatty acids, total monounsaturated2.4 g
Fatty acids, total polyunsaturated1.2 g
Fatty acids, total trans0 g
Cholesterol30 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2758713, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.