Banquet chicken sliders fully cooked breaded white meat chicken patty on a bun, Chicken
USDA name: Chicken sliders fully cooked breaded white meat chicken patty on a bun, Chicken
Brandedby Conagra Frozen Foods
260 calories in 2 sandwiches (95 g). Per 100 g, protein: 12.6 g, carbohydrates: 35.8 g, fat: 8.4 g.
Banquet chicken sliders fully cooked breaded white meat chicken patty on a bun, Chicken, 2 sandwiches (95 g)
260 calories
- Protein
- 12 g
- Carbs
- 34 g
- Fat
- 8 g
- Fiber
- 2 g
- Sugars
- 4 g
Nutrition Facts
Calories260
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium22% 500 mg
- Iron10% 1.8 mg
- Potassium4% 170 mg
- Calcium2% 19.9 mg
Ingredients
Bun (enriched wheat flour [ bleached wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, High fructose corn syrup, Yeast, Soybean oil, Contains 2% or less of: salt, Wheat gluten, Dough conditioners [ sodium stearoyl lactylate, Ascorbic acid, Enzymes], Monoglycerides, Calcium propionate [ preservative], Wheat starch), Breaded chicken patty (chicken patty [ chicken breast with rib meat, Water, Chicken skin, Textured soy protein concentrate, Contains 2% or less of: isolated soy protein, Soy lecithin, Sugar, Salt, Sodium phosphate, Natural flavor, Onion powder, Dried garlic], Breader [ wheat flour, Dextrose, Salt, Spice, Soybean oil, Extractives of paprika], Batter [ water, Yellow corn flour, Corn starch, Dextrose, Salt, Spices, Sugar, Autolyzed yeast extract, Modified corn starch, Garlic powder, Guar gum, Leavening {sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate}]. Fried in vegetable oil with bht).
- Brand
- Banquet
- Made by
- Conagra Frozen Foods
- Label serving
- 2 sandwiches
- Barcode (GTIN/UPC)
- 031000600020
- Category
- Frozen Appetizers & Hors D'oeuvres
- Label updated
- 2023-05-31
How it compares
Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 91%
Same value as 1 of 4,558 other records.
leastmostSugars
Higher than 80%
Same value as 1 of 4,549 other records.
leastmostFiber
Higher than 79%
Same value as 65 of 4,555 other records.
leastmostIron
Higher than 77%
Same value as 57 of 4,537 other records.
leastmostCalories
Higher than 74%
Same value as 27 of 4,566 other records.
leastmostCalcium
Lower than 69%
Same value as 30 of 4,528 other records.
leastmost
Questions
- How many calories are in banquet chicken sliders fully cooked breaded white meat chicken patty on a bun, chicken?
- 2 sandwiches (95 g): 260 calories; protein: 12 g, carbohydrates: 34 g, fat: 8 g.
- How much protein is in banquet chicken sliders fully cooked breaded white meat chicken patty on a bun, chicken?
- 12.6 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in banquet chicken sliders fully cooked breaded white meat chicken patty on a bun, chicken?
- 33.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 274 kcal |
| Protein | 12.6 g |
| Total lipid (fat) | 8.4 g |
| Carbohydrate, by difference | 35.8 g |
| Fiber, total dietary | 2.1 g |
| Total Sugars | 4.2 g |
| Calcium, Ca | 21 mg |
| Iron, Fe | 1.9 mg |
| Potassium, K | 179 mg |
| Sodium, Na | 526 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 1.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 16 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2618405, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.