Banquet cheesy potato bake with bacon cheese sauce with broccoli and bacon over potatoes, Cheesy potato bake with bacon
USDA name: Cheesy potato bake with bacon cheese sauce with broccoli and bacon over potatoes, Cheesy potato bake with bacon
Brandedby Conagra Frozen Foods
160 calories in 1 meal (198 g). Per 100 g, protein: 3 g, carbohydrates: 11.6 g, fat: 2.5 g.
Banquet cheesy potato bake with bacon cheese sauce with broccoli and bacon over potatoes, Cheesy potato bake with bacon, 1 meal (198 g)
160 calories
- Protein
- 6 g
- Carbs
- 23 g
- Fat
- 5 g
- Fiber
- 3 g
- Sugars
- 5 g
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin A20% 180 µg
- Vitamin C3% 2.4 mg
minerals
% of the Daily Value in this serving
- Sodium35% 810 mg
- Phosphorus20% 249 mg
- Calcium12% 150 mg
- Potassium11% 511 mg
Little or none: Iron.
Ingredients
Broccoli and bacon cheese sauce (water, Cheddar club cheese [ pasteurized cultured milk, Salt, Enzymes, Annatto {color}], Nonfat, Dry milk, Broccoli, Soybean oil, Modified corn starch, Cheese flavor [ whey, Cheese {granular and blue (pasteurized milk, Cheese culture, Salt, Enzymes)}, Sunflower oil maltodextrin, Salt, Sodium phosphate, Citric acid, Lactic acid], Salt, Bacon pieces [ bacon cured with: water, Salt, Sodium phosphate, Sodium nitrate, Smoke flavoring. May contain: sugar, Sodium erythorbate, Brown sugar, Sodium ascorbate, Potassium chloride, Dextrose], Sugar, Acetic acid esters of mono- and diglycerides, Sodium phosphates, Citric acid, Xanthan gum, Guar gum, Beta carotene [ color], Corn oil, Maltodextrin), Potatoes (potatoes, Disodium dihydrogen pyrophosphate).
- Brand
- Banquet
- Made by
- Conagra Frozen Foods
- Label serving
- 1 meal
- Barcode (GTIN/UPC)
- 031000110734
- Category
- Frozen Prepared Sides
- Label updated
- 2023-05-29
How it compares
Against other records in Frozen Prepared Sides, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 90%
Same value as 78 of 763 other records.
leastmostCalcium
Higher than 82%
Same value as 1 of 764 other records.
leastmostCalories
Lower than 81%
Same value as 0 of 768 other records.
leastmostSodium
Higher than 79%
Same value as 0 of 766 other records.
leastmostCarbohydrates
Lower than 77%
Same value as 0 of 766 other records.
leastmostPotassium
Higher than 75%
Same value as 0 of 555 other records.
leastmost
Questions
- How many calories are in banquet cheesy potato bake with bacon cheese sauce with broccoli and bacon over potatoes, cheesy potato bake with bacon?
- 1 meal (198 g): 160 calories; protein: 6 g, carbohydrates: 23 g, fat: 5 g.
- How much protein is in banquet cheesy potato bake with bacon cheese sauce with broccoli and bacon over potatoes, cheesy potato bake with bacon?
- 3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in banquet cheesy potato bake with bacon cheese sauce with broccoli and bacon over potatoes, cheesy potato bake with bacon?
- 10.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 81 kcal |
| Protein | 3 g |
| Total lipid (fat) | 2.5 g |
| Carbohydrate, by difference | 11.6 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 2.5 g |
| Calcium, Ca | 76 mg |
| Iron, Fe | 0 mg |
| Phosphorus, P | 126 mg |
| Potassium, K | 258 mg |
| Sodium, Na | 409 mg |
| Vitamin C, total ascorbic acid | 1.2 mg |
| Vitamin A, RAE | 91 µg |
| Fatty acids, total saturated | 1.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 10 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2618398, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.