How many calories are in ball park angus beef franks, 5:1, 6"?

100 g: 313 calories; protein: 12.1 g, carbohydrates: 4.3 g, fat: 27.5 g.

How much protein is in ball park angus beef franks, 5:1, 6"?

12.1 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.

How many net carbs are in ball park angus beef franks, 5:1, 6"?

4.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Ball Park Angus Beef Franks, 5:1, 6"

Brandedby Tyson Foods Inc.

313 calories in 100 g. Per 100 g, protein: 12.1 g, carbohydrates: 4.3 g, fat: 27.5 g.

Among the other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g: more potassium than 86%, and less protein than 86%.

Compare with another food →

Serving

= 100 g

Where the calories come from

Ball Park Angus Beef Franks, 5:1, 6", 100 gram

313 calories

Protein12.1 g15% of calories
Carbs4.3 g6% of calories
incl. 0.11 g fiber · 1.1 g sugars
Fat27.5 g79% of calories

Nutrition Facts

Serving size100 gram (100 g)

Amount per serving
Calories313

% Daily Value*

Total Fat 27.5 g35%

Saturated Fat 11.2 g56%

Trans Fat 1.2 g

Cholesterol 58.3 mg19%

Sodium 1,035 mg45%

Total Carbohydrate 4.3 g2%

Dietary Fiber 0.11 g0%

Total Sugars 1.1 g

Includes Added Sugars 1.1 g2%

Protein 12.1 g

Vitamin D 0 mcg0%

Calcium 0 mg0%

Iron 1.2 mg7%

Potassium 553 mg12%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 054500318059 · We may earn a commission

minerals

% of the Daily Value in this serving

Sodium45% 1,035 mg
Potassium12% 553 mg
Iron7% 1.2 mg

Little or none: Calcium.

Ingredients

Angus Beef, Water, Corn Syrup, Contains 2% or less of: Salt, Potassium Lactate, Flavorings, Hydrolyzed Beef Stock, Monosodium Glutamate, Sodium Phosphate, Sodium Diacetate, Ascorbic Acid (Vitamin C), Extractives of Paprika, Sodium Nitrite.

Brand: Ball Park
Made by: Tyson Foods Inc.
Label serving: 100 gram
Barcode (GTIN/UPC): 00054500318059
Category: Meat/Poultry/Other Animals - Prepared/Processed
Label updated: 2025-08-22

How it compares

Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Potassium
Higher than 86%
Same value as 0 of 1,306 other records.
leastmost
Protein
Lower than 86%
Same value as 0 of 2,296 other records.
leastmost
Total fat
Higher than 74%
Same value as 0 of 2,295 other records.
leastmost
Sodium
Higher than 70%
Same value as 0 of 2,296 other records.
leastmost
Calories
Higher than 70%
Same value as 0 of 2,305 other records.
leastmost
Sugars
Higher than 67%
Same value as 3 of 2,228 other records.
leastmost

Questions

How many calories are in ball park angus beef franks, 5:1, 6"?: 100 g: 313 calories; protein: 12.1 g, carbohydrates: 4.3 g, fat: 27.5 g.
How much protein is in ball park angus beef franks, 5:1, 6"?: 12.1 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in ball park angus beef franks, 5:1, 6"?: 4.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	313 kcal
Protein	12.1 g
Total lipid (fat)	27.5 g
Carbohydrate, by difference	4.3 g
Fiber, total dietary	0.11 g
Total Sugars	1.1 g
Sugars, added	1.1 g
Calcium, Ca	0 mg
Iron, Fe	1.2 mg
Potassium, K	553 mg
Sodium, Na	1,035 mg
Vitamin D (D2 + D3)	0 µg
Fatty acids, total saturated	11.2 g
Fatty acids, total trans	1.2 g
Cholesterol	58.3 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2742294, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.