Bakery fresh goodness, Peppermint shortbread cookies
Brandedby The Kroger Co.
150 calories in 3 cookies (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 63.3 g, fat: 23.3 g.
Bakery fresh goodness, Peppermint shortbread cookies, 3 cookies (30 g)
150 calories
- Protein
- 1.0 g
- Carbs
- 19 g
- Fat
- 7 g
- Fiber
- 0 g
- Sugars
- 9 g
Nutrition Facts
Calories150
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron4% 0.72 mg
- Sodium3% 60 mg
Little or none: Calcium.
Ingredients
Cookie: enriched wheat flour (flour, Niacin, Reduced iron, Ascorbic acid added as a dough conditioner, Thiamine mononitrate, Alpha-amylase enzyme, Riboflavin, Folic acid), Butter (cream, Salt), Sugar, Mint candy pieces: (sugar, Corn syrup, Colors [titanium dioxide, Red 40, Red 3, Blue 1], Natural flavor, Glycerine) margarine (non-hydrogenated soybean oil, Modified palm oil, Water, Salt, Whey powder, Soy lecithin, Monoglycerides, Natural flavor, Color [annatto], Vitamin a palmitate, Vitamin d3), Rice flour, Corn starch, Artificial and natural flavor (propylene glycol, Ethyl alcohol, Natural and artificial flavor), Salt, Egg, White peppermint flavor burst wafer drizzle: (sugar, Partially hydrogenated palm kernel oil, Whole milk solids, Reduced mineral whey powder, Nonfat dry milk solids, Soy lecithin [emulsifier], Salt, Natural and artificial flavor).
- Brand
- Bakery fresh goodness
- Made by
- The Kroger Co.
- Label serving
- 3 cookies
- Barcode (GTIN/UPC)
- 011110654762
- Category
- Cookies & Biscuits
- Label updated
- 2018-11-02
How it compares
Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 78%
Same value as 782 of 13,044 other records.
leastmostCalories
Higher than 73%
Same value as 1,638 of 13,068 other records.
leastmostSodium
Lower than 69%
Same value as 177 of 13,032 other records.
leastmostTotal fat
Higher than 68%
Same value as 338 of 13,055 other records.
leastmostCarbohydrates
Lower than 64%
Same value as 253 of 13,021 other records.
leastmostSugars
Lower than 63%
Same value as 315 of 13,023 other records.
leastmost
Questions
- How many calories are in bakery fresh goodness, peppermint shortbread cookies?
- 3 cookies (30 g): 150 calories; protein: 1.0 g, carbohydrates: 19 g, fat: 7 g.
- How much protein is in bakery fresh goodness, peppermint shortbread cookies?
- 3.3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in bakery fresh goodness, peppermint shortbread cookies?
- 63.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Bakery fresh goodness, Oatmeal cookies
- Bakery fresh goodness, Snickerdoodle cookies
- Bakery fresh goodness bakery sugar cookies
- Bakery fresh goodness, Frosted sugar cookies
- Bakery fresh goodness, Christmas fudge iced brownies
- Bakery fresh goodness, Peppermint fudge iced brownies
- Bakery fresh goodness frosted sugar cookies
- Bakery fresh goodness snickerdoodle cookies, Snickerdoodle
All 14 reported nutrients, per 100 g+
| Energy | 500 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 23.3 g |
| Carbohydrate, by difference | 63.3 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 30 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.4 mg |
| Sodium, Na | 200 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 1,333 iu |
| Fatty acids, total saturated | 13.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 67 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2046686, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.