Bakery fresh goodness easter cupcakes

USDA name: Easter cupcakes

Brandedby The Kroger Co.

250 calories in 1 cupcake (56 g). Per 100 g, protein: 3.6 g, carbohydrates: 71.4 g, fat: 17.9 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sugars than 99%, and more carbohydrates than 96%.

Compare with another food →

Serving
1
= 56 g
250KCAL
Where the calories come from

Bakery fresh goodness easter cupcakes, 1 cupcake (56 g)

250 calories

  • Protein2 g3% of calories
  • Carbs40 g62% of calories

    incl. 1 g fiber · 32 g sugars

  • Fat10 g35% of calories

Nutrition Facts

Serving size1 cupcake (56 g)
Amount per serving
Calories250
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 15.1 mg5%
Sodium 220 mg10%
Total Carbohydrate 40 g15%
Dietary Fiber 1 g4%
Total Sugars 32 g
Protein 2 g
Calcium 20.2 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium10% 220 mg
  • Iron4% 0.72 mg
  • Calcium2% 20.2 mg

Ingredients

Cake: sugar, Bleached enriched flour (bleached wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Soybean oil, Eggs, Egg whites, Cocoa processed with alkali, Modified corn starch. Contains 2% or less of: nonfat milk, Leavening (sodium acid pyrophosphate, Baking soda, Corn starch, Monocalcium phosphate), Salt, Xanthan gum, Vital wheat gluten, Emulsifiers (sorbitan monostearate, Mono- and diglycerides, Polysorbate 60, Sodium stearoyl lactylate, Soy lecithin), Dextrose, Natural and artificial flavors, Red 40 lake, Blue 1 lake, Yellow 5 lake. Icing: sugar, Vegetable shortening (interesterified soybean oil, Soybean oil, Fully hydrogenated cottonseed oil, Mono- and diglycerides, Polysorbate 60), Water, Corn syrup. Contains 2% or less of: titanium dioxide (for color), Salt, Dextrose, Corn starch, Natural and artificial flavors. Disc: chocolate (cocoa butter, Sugar, Hydrogenated coconut and/or palm kernel oil, Nonfat dry milk, Gum arabic, Sorbitol, Calcium carbonate, Soy lecithin, Unsweetened chocolate, Vanilla extract), Titanium dioxide (color), Blue 1 lake, Blue 2 lake, Red 40 lake, Yellow 5 lake. Glitter: sugar, Carnauba wax, Confectioner's glaze, Hydroxypropyl methylcellulose, Propylene glycol, Mica, Titanium dioxide (color), Red 40, Blue 1, Yellow 6, Yellow 5, Red 3, Blue 2.

Brand
Bakery fresh goodness
Made by
The Kroger Co.
Label serving
1 cupcake
Barcode (GTIN/UPC)
011110264527
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-08-01

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 99%

    Same value as 8 of 9,065 other records.

    leastmost

  • Carbohydrates

    Higher than 96%

    Same value as 33 of 9,045 other records.

    leastmost

  • Calories

    Higher than 88%

    Same value as 32 of 9,102 other records.

    leastmost

  • Sodium

    Higher than 81%

    Same value as 12 of 9,078 other records.

    leastmost

  • Fiber

    Higher than 66%

    Same value as 672 of 9,045 other records.

    leastmost

  • Calcium

    Higher than 57%

    Same value as 147 of 8,973 other records.

    leastmost

Questions

How many calories are in bakery fresh goodness easter cupcakes?
1 cupcake (56 g): 250 calories; protein: 2 g, carbohydrates: 40 g, fat: 10 g.
How much protein is in bakery fresh goodness easter cupcakes?
3.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in bakery fresh goodness easter cupcakes?
69.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy446 kcal
Protein3.6 g
Total lipid (fat)17.9 g
Carbohydrate, by difference71.4 g
Fiber, total dietary1.8 g
Total Sugars57.1 g
Calcium, Ca36 mg
Iron, Fe1.3 mg
Sodium, Na393 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated6.3 g
Fatty acids, total trans0 g
Cholesterol27 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2631794, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.