Bakerly chocolate hazelnut filled with crispy cereal balls, Chocolate hazelnut

USDA name: Chocolate hazelnut filled with crispy cereal balls, Chocolate hazelnut

Brandedby Bakerly Llc

150 calories in 1 crepe (32 g). Per 100 g, protein: 6.3 g, carbohydrates: 56.3 g, fat: 21.9 g.

Among the other records in Pancakes, Waffles, French Toast & Crepes, per 100 g: more potassium than 85%, and more iron than 83%.

Compare with another food →

Serving
1
= 32 g
150KCAL
Where the calories come from

Bakerly chocolate hazelnut filled with crispy cereal balls, Chocolate hazelnut, 1 crepe (32 g)

150 calories

  • Protein2 g6% of calories
  • Carbs18 g50% of calories

    incl. 0.99 g fiber · 10 g sugars

  • Fat7 g44% of calories

Nutrition Facts

Serving size1 crepe (32 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 99.8 mg4%
Total Carbohydrate 18 g7%
Dietary Fiber 0.99 g4%
Total Sugars 10 g
Includes Added Sugars 10 g20%
Protein 2 g
Calcium 19.8 mg2%
Iron 0.9 mg5%
Potassium 80 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 852160006268 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron5% 0.9 mg
  • Sodium4% 99.8 mg
  • Potassium2% 80 mg
  • Calcium2% 19.8 mg

Ingredients

Chocolate filling (sugar, Sunflower oil, Lowfat cocoa, Lactose, Nonfat milk, Chocolate liquor, Hazelnut paste, Natural flavor, Soy lecithin), Milk, Wheat flour, Crunchy cereal balls (dark chocolate [sugar, Chocolate liquor, Lactose, Cocoa butter, Butterfat, Soy lecithin], Biscuit [wheat flour, Sugar, Malted wheat, Baking soda, Salt, Canola lecithin, Natural vanilla flavor], Cocoa butter, Glucose syrup, Shellac), Sugar, Eggs, Sunflower oil, Butter, Salt.

Brand
Bakerly
Made by
Bakerly Llc
Label serving
1 crepe
Barcode (GTIN/UPC)
852160006268
Category
Pancakes, Waffles, French Toast & Crepes
Label updated
2020-04-08

How it compares

Against other records in Pancakes, Waffles, French Toast & Crepes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 85%

    Same value as 2 of 75 other records.

    leastmost

  • Iron

    Higher than 83%

    Same value as 2 of 147 other records.

    leastmost

  • Calories

    Higher than 79%

    Same value as 6 of 160 other records.

    leastmost

  • Calcium

    Higher than 70%

    Same value as 4 of 149 other records.

    leastmost

  • Total fat

    Higher than 69%

    Same value as 4 of 160 other records.

    leastmost

  • Fiber

    Higher than 69%

    Same value as 13 of 160 other records.

    leastmost

Questions

How many calories are in bakerly chocolate hazelnut filled with crispy cereal balls, chocolate hazelnut?
1 crepe (32 g): 150 calories; protein: 2 g, carbohydrates: 18 g, fat: 7 g.
How much protein is in bakerly chocolate hazelnut filled with crispy cereal balls, chocolate hazelnut?
6.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in bakerly chocolate hazelnut filled with crispy cereal balls, chocolate hazelnut?
53.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy469 kcal
Protein6.3 g
Total lipid (fat)21.9 g
Carbohydrate, by difference56.3 g
Fiber, total dietary3.1 g
Total Sugars31.3 g
Sugars, added31.2 g
Calcium, Ca62 mg
Iron, Fe2.8 mg
Potassium, K250 mg
Sodium, Na312 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated9.4 g
Fatty acids, total trans0 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2110706, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.